Stew Recipes
Indulge in the comforting warmth and rich flavours of a stew for a hearty and delicious dinner. Explore our selection of tested and perfected recipes below.
All Stew Recipes
Whether you’re craving the familiar comforts of a traditional beef stew or the more adventurous taste of a seafood stew, our recipes will leave you spoilt for choice.Further All Stew Recipes
Beef Stew Recipes
Find the best beef stew recipes with HelloFresh. Warming, hearty and packed with flavour, these recipes are simply irresistible.Further Beef Stew Recipes
Vegetable Stew Recipes
Stews are so nourishing when packed with lots of veggies. Browse our selection below to find enticing options like bean stews and more.Further Vegetable Stew Recipes
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Stew Recipe FAQs
How to cook stew in a slow cooker
To cook stew in a slow cooker, simply combine your chosen meat, vegetables, broth, and seasonings in the slow cooker, set it to the desired temperature, and let it simmer for 6-8 hours for tender and flavour-packed results.
How long to cook stew
Cooking stew on the stovetop in a pan typically takes around 1 to 2.5 hours, depending on the type of meat used and the size of the ingredients.
How to thicken stew
To thicken stew, mix equal parts flour and water to create a smooth paste, then stir it into the simmering stew. Alternatively, use a cornstarch slurry by combining cornstarch with water and adding it gradually until the desired thickness is achieved.
Can I freeze stew?
Yes, you can freeze stew. Allow the stew to cool completely before placing it in airtight containers, leaving some space for expansion. Freeze for up to three months, and when ready to enjoy, thaw in the refrigerator overnight and reheat on the stove or in the microwave.