Vegetarian recipes

Whoever said meat-free meals are boring had never tasted these delicious vegetarian recipes from HelloFresh! Our selection of plant-based meals will convince even your most skeptical dinner guests to skip steak night and opt for extra servings of veg.

Roast Cauliflower Biryani

with Currants & Roasted Almonds

Chermoula Chickpea Tacos

with Salad, Mint Yoghurt & Almonds

Creamy Mushroom & Parmesan Gnocchi

with Rocket & Pear Salad

Cheat's Loaded Veggie Jacket Potatoes

with Spiced Beans, Sour Cream & Chives

Haloumi & Caramelised Onion Burger

with Sweet Potato Wedges & Creamy Pesto

Thai Red Tofu & Veggie Curry

with Peanuts, Lime & Jasmine Rice

Chickpea & Sweet Potato Dosa-Dillas

with Tomato Salsa & Yoghurt

Roast Veggie & Garlic Crouton Salad

with Creamy Pesto, Parmesan & Almonds

Honey, Thyme & Sesame Haloumi

with Roast Veggie Toss & Walnuts

Harissa & Honey-Glazed Eggplant

with Greek-Style Salad & Pistachios

Sweet Chilli & Makrut Lime Tofu

with Vermicelli Salad & Peanuts

Sri Lankan-Spiced Coconut Lentils

with Cauliflower-Veggie Rice

Spiced Corn & Fetta Fritters

with Sweet Potato Fries & Apple Salad

Haloumi & Tomato Relish Burger

with Sweet Potato Wedges

Double Haloumi & Roast Veggie Salad

with Garlic Yoghurt, Almonds & Mint

Haloumi & Roast Veggie Salad

with Garlic Yoghurt, Almonds & Mint

Get inspired by our Vegetarian recipes

#FreshTips

Vegetarian recipes

Three Vegetarian Burger Ideas Even Meat-Eaters Will Love

Nobody should miss out on the greasy goodness that is burger and fries! These vegetarian burger ideas are the perfect meatless alternatives to what is traditionally a meat-based meal – but don’t be surprised if even your omnivorous dinner guests love them, too.

  • Bean burgers: Mashed beans offer the perfect texture for a vegetarian burger recipe, plus they’re packed with plant-based protein. Mash cooked beans with breadcrumbs, egg (beaten) and your choice of herbs and spices. Use your hands to make patties from the mixture and allow to chill before frying in oil on medium heat. For a delicious bean burger recipe, try our Cannellini Bean Veggie Burger.
  • Portobello Mushroom: Skip the fuss of making burger patties by hand and simply use grilled portobello mushroom caps as a vegetarian alternative. Don’t forget to season your mushroom patties with garlic, oil, salt and pepper. Top with cheese five minutes before removing from the grill, allowing the cheese to melt to perfection.
  • Halloumi: Halloumi not only gives a Mediterranean twist to a classic cheeseburger but can be used as a vegetarian substitute to a beef burger patty. Grill the halloumi until perfectly golden on the outside, and soft and creamy on the inside. The result is a vegetarian burger recipe nobody can resist.

#FreshTips

Vegetarian recipes

Three Vegetarian Burger Ideas Even Meat-Eaters Will Love

Nobody should miss out on the greasy goodness that is burger and fries! These vegetarian burger ideas are the perfect meatless alternatives to what is traditionally a meat-based meal – but don’t be surprised if even your omnivorous dinner guests love them, too.

  • Bean burgers: Mashed beans offer the perfect texture for a vegetarian burger recipe, plus they’re packed with plant-based protein. Mash cooked beans with breadcrumbs, egg (beaten) and your choice of herbs and spices. Use your hands to make patties from the mixture and allow to chill before frying in oil on medium heat. For a delicious bean burger recipe, try our Cannellini Bean Veggie Burger.
  • Portobello Mushroom: Skip the fuss of making burger patties by hand and simply use grilled portobello mushroom caps as a vegetarian alternative. Don’t forget to season your mushroom patties with garlic, oil, salt and pepper. Top with cheese five minutes before removing from the grill, allowing the cheese to melt to perfection.
  • Halloumi: Halloumi not only gives a Mediterranean twist to a classic cheeseburger but can be used as a vegetarian substitute to a beef burger patty. Grill the halloumi until perfectly golden on the outside, and soft and creamy on the inside. The result is a vegetarian burger recipe nobody can resist.

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