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Best tomato recipes

Transform the humble tomato in an array of recipes fit for every occasion. Explore the best tomato recipes HelloFresh has to offer.

Check out our top vegetarian recipes

Tomato salad recipes

Enjoy the tomato in its traditional form - at the heart of a salad - with our HelloFresh recipes. Go back to basics with a tasty twist and try one of these recipes for yourself today.

Cherry tomato recipes

Small, sweet and packed full of flavor, enjoy a burst of cherry tomato in a range of tasty recipes. Pasta, subs, risotto, whatever your fancy there's a cherry tomato recipe for it.

Roasted tomato recipes

Roasting tomatoes brings out the intense flavors of the tomato for a mucher richer, overpowering taste ideal for bold recipes. Softer to eat, bolder to taste try out roasted tomato recipes from HelloFresh.

How To Make The Best Homemade Tomato Sauce

Discover the Art of Crafting Homemade Tomato Sauce

Indulge in the exquisite taste of homemade tomato sauce, a culinary journey that can whisk you away to cherished moments of your youth. This recipe requires just a handful of simple ingredients, including freshly prepared tomatoes, finely diced onions, sugar, malt vinegar, cayenne pepper, and black peppercorns.
Let's embark on this flavorful adventure:
Ingredients You'll Need:
  • Freshly Prepared Tomatoes: Opt for ripe tomatoes, finely chop them to extract their genuine tomato goodness.
  • Diced Onion: Infuse your sauce with savory depth by adding diced onions.
  • Sugar: A touch of sweetness balances the tomatoes' natural acidity.
  • Malt Vinegar: This unique vinegar imparts a rich, malty flavor to the sauce.
  • Cayenne Pepper: Introduce a subtle hint of heat that elevates the overall taste.
  • Black Peppercorns: Enhance the sauce with the robust aroma of freshly ground black peppercorns.
The Culinary Journey:
  1. Mix and Simmer: In a generously sized pot, combine the finely chopped tomatoes, diced onion, sugar, malt vinegar, cayenne pepper, and black peppercorns. Let these harmonious flavors meld together as they simmer slowly for an hour. The result is a tantalizing blend that fills your kitchen with the comforting aroma of homemade goodness.
  2. Blend to Perfection: Once the ingredients have simmered to perfection, it's time to transform them into a velvety-smooth tomato sauce. Utilize a blender or food processor to achieve your desired consistency. What you're left with is a sauce that captures the essence of your cherished memories.
Elevate Your Culinary Creations with Homemade Tomato Sauce
Now that you've mastered the art of crafting homemade tomato sauce, allow your culinary creativity to flourish. This versatile sauce serves as the ideal foundation for a myriad of dishes. Whether you're preparing a classic pasta, assembling a hearty lasagna, or delving into inventive tomato-based recipes, your homemade sauce will unquestionably steal the spotlight.
Explore the World of Tomato Recipes
Tomatoes are more than just a sauce; they're a versatile ingredient capable of enhancing your culinary repertoire. Embark on a journey through a world of tomato-inspired recipes, from refreshing salads to savory soups. Unleash the full potential of this kitchen essential, and with your homemade tomato sauce in hand, embark on a flavorful adventure through the realm of tomato recipes.

FAQ's

Is tomato a fruit?

It's widely debated whether tomatoes are a fruit or a vegetable. From a cooking, nutritional standpoint, yes, tomatoes are fruits because they grow on a flower and they contain seeds which go on to grow into flowers, too.

How to peel tomatoes?

To peel tomatoes, bring some water to the boil on a stove and add a few tomatoes in at once. Leave for a small amount of time until the skin begins to peel back and then place in ice water carefully to cool. You should then be able to peel the skin back perfectly.

Can you freeze tomatoes?

Yes, tomatoes can be frozen whole, sliced, skinned, stewed or cooked.

How to make sun dried tomatoes?

Despite the name, you don't have to have the sun to cook up some sun dried tomatoes at home. All you need is a lined baking tray, an oven and, of course, some tomatoes. Preheat your oven, line sliced tomatoes on your baking tray and slowly heat for up to 3.5 hours when the tomatoes have dried out. Keep a close eye to ensure they do not burn.
Save money and time on your meals
Save money and time on your meals
Save money and time on your meals

Save money and time on your meals

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