Best tomato recipes

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How To Make The Best Homemade Tomato Sauce

Discover the Art of Crafting Homemade Tomato Sauce

Indulge in the rich taste of homemade tomato sauce, a kitchen staple that’s perfect for fool-proof family meals and date night recipes alike.
Ingredients You'll Need:
  • Freshly Prepared Tomatoes: Opt for ripe tomatoes, finely chop them to extract their genuine tomato goodness.
  • Diced Onion: Infuse your sauce with savory depth by adding diced onions.
  • Sugar: A touch of sweetness balances the tomatoes' natural acidity.
  • Malt Vinegar: This unique vinegar imparts a rich, malty flavor to the sauce.
  • Cayenne Pepper: Introduce a subtle hint of heat that elevates the overall taste.
  • Black Peppercorns: Enhance the sauce with the robust aroma of freshly ground black peppercorns.
How to Cook:
  1. Mix and Simmer: In a generously sized pot, combine the finely chopped tomatoes, diced onion, sugar, malt vinegar, cayenne pepper, and black peppercorns. Let these flavours meld together as they simmer slowly for an hour.
  2. Blend to Perfection: Once the ingredients have simmered to perfection, it's time to transform them into a velvety-smooth tomato sauce. Utilize a blender or food processor to achieve your desired consistency. What you're left with is a sauce that captures the essence of your cherished memories.
Elevate Your Meals with Homemade Tomato Sauce
Now that you've mastered the art of crafting homemade tomato sauce, it’s time to add it to your meals. This versatile sauce serves as the ideal foundation for a range of dishes. Whether you're preparing a classic pasta, assembling a hearty lasagna, or delving into inventive tomato-based recipes, your homemade sauce will unquestionably steal the spotlight.


Is tomato a fruit?

It's widely debated whether tomatoes are a fruit or a vegetable. From a cooking, nutritional standpoint, yes, tomatoes are fruits because they grow on a flower and they contain seeds which go on to grow into flowers, too.

How to peel tomatoes?

To peel tomatoes, bring some water to the boil on a stove and add a few tomatoes in at once. Leave for a small amount of time until the skin begins to peel back and then place in ice water carefully to cool. You should then be able to peel the skin back perfectly.

Can you freeze tomatoes?

Yes, tomatoes can be frozen whole, sliced, skinned, stewed or cooked.

How to make sun dried tomatoes?

Despite the name, you don't have to have the sun to cook up some sun dried tomatoes at home. All you need is a lined baking tray, an oven and, of course, some tomatoes. Preheat your oven, line sliced tomatoes on your baking tray and slowly heat for up to 3.5 hours when the tomatoes have dried out. Keep a close eye to ensure they do not burn.

How do I store tomatoes?

Store tomatoes at room temperature until fully ripe, then refrigerate to slow further ripening. Use within a week for optimal freshness.

Which vitamins are in tomatoes?

Tomatoes are rich in vitamins, including vitamin C, vitamin A, vitamin K, and various B vitamins like B6, as well as minerals like potassium.
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Save money and time on your meals
Save money and time on your meals

Save money and time on your meals

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