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Cheddar Cheese Recipes To Try at Home

Looking for cheddar recipes? Make creamy risottos and bakes oozing with cheese, pizzas, burgers and more with delicious cheddar cheese.

Recipes with Cheddar Cheese

Incorporate the creamy, sharp flavours of cheddar into your midweek meals with our delicious cheddar recipes.

Best Cheddar Cheese Recipes

Check out the very best of the best cheddar cheese recipes, as rated by our customers.

Easy Cheddar Recipes

Discover simple and delicious cheddar cheese recipes that are quick to prepare and full of flavour. From creamy mac and cheese to cheesy baked dishes, these easy cheddar recipes are perfect for any occasion.

Family-Friendly Cheddar Cheese Recipes

Bring the whole family together with delicious meals everyone will love. From creamy pasta bakes to irresistible snacks, these easy cheddar recipes make mealtime simple, fun, and full of flavour. Perfect for busy weeknights or relaxed family dinners!

Cheddar Cheese Recipe Tips & Easy Cooking Ideas

Cheddar Cheese Recipes FAQs

Can you freeze cheddar cheese?

Yes, cheddar cheese can be frozen. In fact, it’s a great way to cut down on your food waste if you think you’re not going to use up your whole block of cheese. It’s important to remember, however, that frozen cheddar cheese may become drier and crumblier, especially if it's frozen in large blocks.

How much protein is in cheddar cheese?

​Parmesan cheese boasts a rich, nutty and bold flavour with a slightly salty undertone, making it a versatile and not overwhelming addition to many dishes. Its granular texture and taste profile elevate all manner of dishes, from pasta dishes and vegetables to soups and salads.

Can you make carbonara with cheddar?

Cheddar cheese makes a tasty substitute for traditional Pecorino Romano or Parmesan in carbonara sauces. Cheddar gives a rich, sharp and tangy flavour profile to carbonara dishes. Its creamy texture also helps to create a velvety sauce that clings beautifully to the pasta.

How long does cheddar cheese last in the fridge?

Once you’ve opened your cheese, it can last up to a week refrigerated. If you want to prolong its shelf life even further, you could consider freezing it.

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