Ultimate Chicken, Cheddar & Bacon Subs
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Ultimate Chicken, Cheddar & Bacon Subs

Ultimate Chicken, Cheddar & Bacon Subs

with Corn Cob & Mustard Mayo

This fully stacked sub will be devoured in a flash thanks to the moreish combo of crispy bacon, succulent chicken, sticky onion chutney and crisp salad. Pair with a corn cob bursting with sweetness for an unforgettable dinner-time delight!

Tags:
Kid Friendly
Quick Prep
Quick
Allergens:
Gluten
Soy
Wheat
Egg
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time20 minutes
Cooking Time10 minutes
DifficultyEasy

Ingredients

Serving amount

1 packet

bacon

1

tomato

½

baby cos lettuce

1 packet

chicken tenderloins

1 sachet

Savoury Seasoning

½ packet

onion chutney

2 cob

corn

pinch

chilli flakes

2

Bake-At-Home Ciabatta

(Contains Gluten, Soy, Wheat; May be present: Egg, Milk, Sesame, Lupin, Almond, Hazelnut. )

2 packet

Mustard Mayo

(Contains Egg; May be present: Milk. )

1 packet

Cheddar cheese

(Contains Milk;)

Not included in your delivery

olive oil

20 g

butter

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Nutritional Values

Energy (kJ)4895 kJ
Calories1170 kcal
Fat47.8 g
of which saturates14.6 g
Carbohydrate111.5 g
of which sugars31.5 g
Protein72.5 g
Sodium2682 mg
The average adult daily energy intake is 8700 kJ

Utensils

Large Frying Pan

Instructions

1
1

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. • Cook bacon, turning, until golden, 4-5 minutes. Transfer to a plate. • Meanwhile, thinly slice tomato into rounds. Trim end of baby cos lettuce and separate leaves (see ingredients).

2
2

• Return frying pan to medium-high heat with a drizzle of olive oil. • Cook chicken tenderloins and savoury seasoning, tossing to coat, until browned and cooked through, 3-4 minutes each side. • Remove from heat, then add onion chutney, turning to coat.

3
3

• While the chicken is cooking, transfer corn to a large microwave-safe plate. Cover with a damp paper towel. Microwave corn on high, until tender, 4-5 minutes. • Drain any excess liquid and season with salt and pepper. Spread over butter and sprinkle with a pinch of chilli flakes (if using).

4
4

• Meanwhile, slice bake-at-home ciabatta in half lengthways. Toast or grill ciabatta to your liking. • Spread the ciabatta bases with mustard mayo. • Top with lettuce, tomato, bacon, Cheddar cheese and chicken (slice chicken if preferred). • Serve with corn cob and any remaining mayo. Enjoy!