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Lemon Pepper Double Beef Stir-Fry

Lemon Pepper Double Beef Stir-Fry

Lemon Pepper Double Beef Stir-Fry

with Veggies, Peanuts & Rice

Get up to $230 off

Allergens:

Gluten

•Molluscs

•Wheat

•Peanuts

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time20 minutes

Cooking Time15 minutes

DifficultyEasy

Ingredients

Serving amount

1 packet

Asian Greens

1 packet

Oyster Sauce

(Contains: Gluten, Molluscs, Wheat;)

1 packet

Basmati Rice

(May be present: Gluten, Soy, Wheat.)

250 g

Beef Strips

1 packet

Green Beans

1

Carrot

1 sachet

Lemon Pepper Seasoning

1 packet

Crushed Peanuts

(Contains: Peanuts; May be present: Gluten, Soy, Wheat, Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Milk, Pecan, Pine nut, Pistachio, Sesame, Walnut.)

1 packet

Sweet Chilli Sauce

Nutritional Values

Calories602 kcal

Energy (kJ)2520 kJ

Fat11.6 g

of which saturates3.9 g

Carbohydrate80 g

of which sugars18.1 g

Dietary Fibre8.8 g

Protein41.7 g

Sodium1710 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Boil the kettle. • Half-fill a medium saucepan with the boiled water. Add basmati rice and a pinch of salt and cook, uncovered, over high heat until tender, 12 minutes. • Meanwhile, thinly slice carrot into half-moons. Roughly chop Asian greens. Trim and halve green beans. • Drain cooked rice and return to saucepan. Cover to keep warm.

2

Custom Recipe: If you've doubled your beef strips, cook in batches for best results!

3

• Return frying pan to medium-high heat with a drizzle of olive oil. • Cook carrot and green beans until just tender, 3-4 minutes. • Add Asian greens and lemon pepper seasoning and cook until softened and fragrant, 1-2 minutes. • Remove pan from heat. Add sweet chilli sauce, oyster sauce and a splash of water. Return beef (and any resting juices!) to the pan. Stir until combined and heated through.

4

• Divide rice between bowls. Top with lemon pepper beef stir-fry. • Sprinkle with crushed peanuts to serve. Enjoy!

Little cooks: Add the finishing touch by sprinkling over the peanuts!

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