Rocket Recipes

Rocket is quick to prepare and works well as the star of your dish. You can also add rocket as a complement to other flavours. Whether you’re looking to make carb or calorie smart recipes, just follow these simple steps to get your rocket prepped:

• Rinse: Wash your rocket leaves under cold water to remove any dirt.
• Dry: Pat the leaves dry with a clean kitchen towel or use a salad spinner for crispness.
• Trim: If the stems are long, trim them for a more delicate bite.

Once your rocket is ready, you can then toss it into your salmon and rocket tomato salad or spinach, rocket & apple salad.

Switch up your classic pesto with a rocket pesto recipe that’s fresh, nutty, and vibrant.

Here’s how:

• Combine 100g rocket, 50g Parmesan cheese, 50g pine nuts, and one garlic clove in a food processor.
• Blend while gradually adding olive oil until smooth.
• Season with salt and pepper to taste. This versatile pesto is perfect for stirring through pasta, spreading on sandwiches, or drizzling over grilled vegetables - ideal for vegetarian recipes and more.