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Black Bean Recipes - Meals with Black Beans

Rich, creamy and packed with flavour, black beans are a versatile ingredient that can be used in a wide range of dishes. Explore our collection of delicious black bean recipes.

Easy Black Bean Recipes

These easy black bean recipes are all about delivering big flavour with minimal effort. Find simple, satisfying and budget-friendly meals from quick tacos and salads to hearty soups that come together in no time.

Black Bean Bowl Recipes

Build your perfect meal with these vibrant and versatile black bean bowls. Packed with black beans nutrition like protein and fibre, these easy-to-customise recipes are a fresh, healthy and satisfying way to do lunch or dinner.

Mexican Black Bean Recipes

Spice up your meal rotation with the vibrant flavours of Mexico. This collection features everything from zesty Mexican black bean tacos to loaded burritos and flavourful salads.

Vegetarian Black Bean Recipes

These vegetarian black bean recipes are loaded with black beans nutrition, including protein and fibre, making them a hearty, flavourful and satisfying choice for any wholesome, meat-free meal.

Recipes with Black Beans: Tips & Inspiration

Black Bean Recipes FAQs

Are black beans good for you?

Black beans are considered a nutritious ingredient. They naturally contain fibre, protein and essential minerals, making them a great addition to balanced meals.

Do I need to soak black beans before cooking?

Soaking dried black beans is recommended, as it helps them cook more evenly and can make the cooking process quicker and smoother.

What do black beans taste like?

Black beans have a mild, earthy flavour and a soft, creamy texture.

Where do black beans originate from?

Black beans are native to the Americas and have been cultivated for thousands of years.

What's the difference between canned and dried black beans?

Canned black beans are pre-cooked and convenient to use, while dried black beans are budget-friendly and let you control the final texture once soaked and cooked.

What flavours pair well with black beans?

Black beans pair well with smoky spices like cumin and chipotle, bright flavours like lime and coriander, and creamy additions such as avocado.

Can I use the liquid from a can of black beans?

Yes, the starchy liquid in canned black beans (aquafaba) can be used to add a bit of thickness to soups, stews or veggie burgers, though many recipes suggest rinsing the beans first depending on the flavour you want.

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