Sesame Honey-Soy Glazed Pork Steaks

• In a small bowl, combine soy sauce, honey, brown sugar, white wine vinegar and sesame seeds. Season pork on each side. • Heat frying pan over medium-high heat with a drizzle of olive oil. • When oil is hot, add pork and cook until just cooked through, 3-4 mins each side. • Reduce heat to medium and add honey-soy mixture, turning to coat. Cook for 1 min. Transfer to a plate and set aside to rest.

• Meanwhile, thinly slice pear(see ingredients). • In a medium bowl, combine pear and slaw mix. • Add mayo and a drizzle of olive oil. • Toss to coat and season to taste.