Skip to main content

Chinese Recipes

Sticky Sweet & Sour Chicken Tacos

Sticky Sweet & Sour Chicken Tacos

Sticky Sweet & Sour Chicken Tacos

with Asian-Style Salad & Aioli

Get up to $200 off!

These handheld delights require zero cutlery, just hungry bellies and ready hands. You'll be picking up sweet and sour laced chicken, sprinkled with sesame seeds and paired with aioli and an Asian-style salad. The perfect taco parcel is now ready for lift-off!

Tags:

Kid Friendly

•Climate Superstar

•Over 30g protein

Allergens:

Gluten

•Wheat

•Soja

•Egg

•Sesamzaad

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time20 minutes

Cooking Time

DifficultyEasy

Ingredients

Serving amount

1

carrot

1

pear

1 packet

chicken thigh

1 packet

sweet & sour sauce

1 bag

mixed salad leaves

6

mini flour tortillas

1 packet

garlic aioli

1 packet

sesame seeds

1 sachet

chicken-style stock powder

Not included in your delivery

olive oil

½ tbs

plain flour

1 tsp

brown sugar

drizzle

white vinegar

Nutritional Values

Energy (kJ)3279 kJ

Fat36 g

of which saturates5.9 g

Carbohydrate69.4 g

of which sugars29 g

Protein40.9 g

Sodium1936 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Non-Stick Pan

Cooking Steps

1

• Grate carrot. Thinly slice pear. Cut chicken thigh into 2cm chunks. • In a medium bowl, combine chicken-style stock powder and the plain flour. Add chicken and toss to coat. • In a small bowl, combine sweet & sour sauce, the brown sugar and a splash of water.

Little cooks: Take charge by combining the sauce mixture and tossing the chicken in the seasoning!

2

• In a large frying pan, heat a drizzle of olive oil over high heat. • When oil is hot, cook chicken, tossing, until browned and cooked through,5-6 minutes. • Remove from heat and add sweet & sour sauce mixture, tossing to coat.

TIP: For best results, drain the oil from the pan before cooking the sweet & sour sauce.

3

• While chicken is cooking, in a second medium bowl, combine mixed salad leaves, carrot, pear and a drizzle of olive oil and white wine vinegar. Season. • Microwave mini flourtortillas on a plate in 10 second bursts until warmed through.

Little cooks: Take the lead by tossing the salad!

4

• Spread tortillas with garlic aioli. • Top with Asian-style salad, sticky sweet and sour chicken and sesame seeds. Enjoy!

Little cooks: Take the lead and help build the tacos!

More delicious recipes with similar ingredients

Moroccan Honey-Glazed Chicken

with Roast Veggie Couscous Salad & Mint Yoghurt

HelloHero: Pork Schnitty, Haloumi & Mustard Gravy

with Dill-Parsley Potatoes & Celery Salad

Double Zesty Haloumi & Jewelled Couscous

with Cherry Tomato Salad & Creamy Pesto Dressing

Pork Loaded Cheeseburger Wedges

with Sauce & Spring Onion

Moroccan Honey-Glazed Chicken & Haloumi

with Roast Veggie Couscous Salad & Mint Yoghurt

Miso-Glazed Barramundi & Green Bean Salad

with Pea Pods & Japanese Dressing

Garlic Tofu & Pea Pod Tacos

with Crispy Shallots & Lime

Quick Smokey Lamb-Haloumi Tacos & Harissa Mayo

with Flaked Almonds

Veggie Potstickers, Prawns & Ginger Cabbage Salad

with Sriracha & Crispy Shallots

Crumbed Basa & Extra Cheesy Sweet Potato Bites

with Pear Slaw & Garlic Aioli

Extra Cheesy Baked Beef & Corn Quesadillas

with Tomato Salsa & Sour Cream

Sweet Chilli Tofu Stir-Fry

with Veggies & Peanut Rice

Double Sweet Chilli Pork Stir-Fry

with Veggies & Peanut Rice

Sweet Chilli Beef Stir-Fry

with Veggies & Peanut Rice

Pork Meatballs & Horseradish Sauce

with Extra Cheesy Mash & Pear Salad

Mexican Cheesy Charred Cauliflower & Quke Salad

with Creamy Chipotle Dressing & Fresh Chilli

Spiced Lamb Meatballs & Carrot Couscous

with Tomato Salsa, Garlic Yoghurt & Fetta

Mild Sri Lankan Coconut Chicken & Prawn Soup

with Crushed Peanuts

Loaded Double Cheeseburger Wedges

with Sauce & Spring Onion

One-Pot Veggie Gyoza Noodle Soup

with Asian Greens, Pea Pods & Ginger-Chilli Oil

Highest-rated dinner recipes

Glazed Duck & Hazelnut-Balsamic Greens

with Duck Fat Potatoes

Chicken Schnitzel Burger & Caramelised Bacon

with Smoked Cheddar & Aussie Wedges

Caribbean Chicken Breast & Couscous

with Charred Corn & Coconut Sweet Chilli Mayo

Thai Green Chicken & Coconut Noodle Soup

with Crushed Peanuts

Beef Eye Fillet & Truffle Mayo

with Sweet Potato Mash, Green Bean Salad & Parmesan Crisps

Creamy Lemon Prawn Orecchiette

with Apple Salad

Garlic Prawns & Chorizo Risotto

with Thyme-Roasted Cherry Tomatoes

Pistachio-Crusted Lamb Rump

with Rosemary Roasted Baby Carrots & Onion Glaze

Premium Beef Fillet Steak

with Bacon-Mushroom Sauce & Mashed Potato

Rosemary Roast Lamb & Dauphinoise Potatoes for Dinner

with Berry Cheesecake Pots for Dessert

Easy Chicken & Creamy Peppercorn Sauce

with Mashed Potato & Garlicky Veggies

Lemon Pepper Beef & Sticky Rosemary Sauce

with Parmesan Crushed Potatoes & Garlic Veggies

Haloumi, Pesto & Caramelised Onion Burger

with Sweet Potato Wedges

Dijon & Herb Crusted Lamb with Dill-Fetta Potatoes & Sautéed Zucchini Salad

with Lamington-Style Chocolate Brownies for Dessert

Cheesy Aussie Chicken Parmigiana

with Rosemary Bacon Potatoes & Pear-Rocket Salad

Roast Chicken & Duck Fat Potatoes

with Prosciutto-Wrapped Asparagus & Honey Almond Baby Carrots

Rosemary & Caramelised Onion Lamb Rump

with Roast Veggies, Green Beans & Fetta-Almond Sprinkle

Pistachio-Crusted Lamb for Dinner

with Caramelised Pineapple & Pear Pavlovas for Dessert

Eye Fillet Steak & Peppercorn Sauce

with Creamy Mash & Baby Broccoli

Ginger & Lemongrass Prawns

with Veggies & Garlic Rice

This week's must-try HelloFresh recipes

HelloHero: Italian Beef & Spinach Pie

with Cheesy Potato Topping

Creamy Bacon & Zucchini Carbonara

with Pear & Spinach Salad

HelloHero: One-Pan Pesto Chicken & Couscous

with Veggies & Herby Dressing

Garlicky Bacon & Sweet Potato Risotto

with Parmesan & Walnuts

Rich Lentil & Red Wine Jus Lasagne

with Balsamic & Almond Salad

Roast Cauliflower & Pearl Couscous Bowl

with Basil Pesto & Herby Mayo

Honey-Soy & Garlic Tofu Tacos

with Pear Salad & Everything Garnish

HelloHero: Pork Cotoletta & Garden Salad

with Dill-Parsley Mayo & Flaked Almonds

Pork Steak & Horseradish Sauce

with Balsamic Kale & Green Beans

Aussie-Spiced Chicken Burger

with Caramelised Onion & Wedges

Lamb Backstrap & Duck Fat Roast Potatoes

with Garlic Veggies & Dijon Pepper Gravy

Loaded Beef & Bacon Jacket Potatoes

with Sour Cream & Apple Salad

Seared Pork Steak & Roast Chat Potatoes

with Garlicky Greens & Creamy Pesto Dressing

Classic Beef & Cheesy Potato Top Pie

with Sautéed Fioretto & Chilli-Garlic Pangrattato

Sticky Sweet & Sour Barramundi

with Veggie Fried Rice & Spring Onion

Golden Veggie Gyozas & Pea Pod Salad

with Sesame Peanut Dressing

Peri-Peri Chicken & Roast Rainbow Veg Toss

with Fetta & Smokey Aioli

Express Vietnamese Chicken Noodle Soup

with Asian Greens & Sesame Seeds

Pork Sausages & Homemade Potato Rosti

Take your cooking skills to the next level!

Lamb Meatballs & Cucumber Salad

with Onion Chutney Glaze & Garlic Sauce