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Asian Spiced Beef & Vermicelli Noodles

Asian Spiced Beef & Vermicelli Noodles

with Crushed Peanuts
Recipe Development Team
Recipe Development TeamUpdated on September 05, 2025
Get up to $230 off
Get up to $230 off
Calories
: 
664 kcal
Protein
: 
39g protein
Preparation Time
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Peanuts
  • Gluten
  • Molluscs
  • Wheat
  • Soy
  • May contain traces of allergens
  • Almond
  • Brazil nut
  • Cashew
  • Gluten
  • Hazelnut
  • Macadamia
  • Milk
  • Pecan
  • Pine nut
  • Pistachio
  • Sesame
  • Soy
  • Walnut
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Serving amount

1 packet

Vermicelli Noodles

1 packet

Crushed Peanuts

(Contains: Peanuts; May be present: Almond, Brazil nut, Cashew, Gluten, Hazelnut, Macadamia, Milk, Pecan, Pine nut, Pistachio, Sesame, Soy, Walnut, Wheat.)

1 packet

Baby Spinach Leaves

1 packet

Sweet Chilli Sauce

1 tin

Sweetcorn

1 packet

Carrot & Zucchini Mix

1 packet

Oyster Sauce

(Contains: Gluten, Molluscs, Wheat;)

250 g

Beef Mince

1 sachet

Asian BBQ Seasoning

(Contains: Gluten, Wheat, Soy;)

1 packet

Ginger Paste

Calories664 kcal
Energy (kJ)2780 kJ
Fat21.3 g
of which saturates7.3 g
Carbohydrate77.2 g
of which sugars67.5 g
Dietary Fibre7.9 g
Protein39 g
Cholesterol13.9 mg
Sodium2200 mg
Potassium54.5 mg
Calcium0.7 mg
Iron0.3 mg
The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Boil the kettle. Drain sweetcorn. • In a small bowl, combine oyster sauce, sweet chilli sauce and the soy sauce. • Place vermicelli noodles in a medium heatproof bowl. Add enough boiling water to cover the noodles. Cover and set aside until tender, 3-4 minutes. Drain.

2

Custom Recipe: If you've swapped to beef mince, cook as above with the veggies, breaking up with a spoon, 4-6 minutes. Drain oil from pan before adding ginger paste.

3

• Add oyster sauce mixture, vermicelli noodles and baby spinach leaves. • Toss to combine, 1 minute. Season.

4

• Divide Asian-spiced chicken vermicelli noodle salad between bowls. • Top with crushed peanuts to serve. Enjoy!

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