Sweet Chilli Chicken Stir Fry
with Basil & Snow Peas
- Soy
- Gluten
- Eggs
Use your noodle and choose noodles! This sumptuous stir fry is a veritable greatest hits of delicious flavours and fresh veggies. We’re so excited to bring you this sweet chilli stir fry – the perfect balance of sweet and tasty. After this, we reckon you’ll be losing your local takeaway’s number and cooking this all the time!
Ingredients
2 fillet
chicken breast
2
carrots
200 g
snow peas
1
red capsicum
2 clove
garlic
1
lemon
1 bunch
basil
1 sachet
Thai Sweet Chilli Sauce
2 packet
Hokkien Noodles
(Contains: Gluten, Eggs;)
Not included in your delivery
¼ cup
soy sauce (or gluten-free tamari soy sauce)
(Contains: Soy, Gluten;)
2 tbs
water
1 tbs
vegetable oil
Utensils
Cooking Steps
To prepare the ingredients, cut the chicken breast into 2 cm thick pieces, peel the carrots and slice them into 3 mm discs, trim the snow peas, and slice the red capsicum into strips. Peel and crush the garlic, juice the lemon and pick the basil leaves.
Bring a kettle full of water to the boil. In a small bowl, combine the Thai sweet chilli sauce, salt-reduced soy sauce and the water. Set aside.
Place the hokkien noodles in a heatproof bowl, pour over the boiling water from the kettle and allow to soak for 1-2 minutes, or until separated. Drain.
Heat the vegetable oil in a large wok or frying pan over a high heat. Add the chicken breast pieces and stir fry for 4-5 minutes, or until golden and cooked through. Remove the chicken from the pan and place on a plate (leave any oil in the pan behind to cook the veggies in the following step).
Place the same wok over a high heat. Add the carrot, snow peas, red capsicum and garlic, and stir fry for 2 minutes or until the vegetables have softened. Add the sweet chilli mixture to the wok along with the hokkien noodles and chicken. Stir fry for 1-2 minutes or until heated through and well combined. Add the lemon juice and then remove from the heat and stir through the basil leaves.
To serve, divide the stir fry between bowls. Enjoy!
