Express Hoisin Beef & Capsicum Stir-Fry

• In a large frying pan, heat a drizzle of olive oil over high heat. Cook beef mince
and sliced onion, breaking up with a spoon, until just browned, 2-3 minutes.
• Add trimmed green beans and capsicum, then cook until tender, 4-5 minutes.
• Add garlic paste and cook until fragrant, 1 minute. 

• Remove pan from heat, then add hoisin sauce, the soy sauce, vinegar and 
sesame oil blend and stir until combined.
• Meanwhile, microwave basmati rice until steaming, 2-3 minutes. 
Little cooks: Help warm the rice with oven gloves and under adult supervision. Be 
careful, the bowl can get hot!