Quick Beef Cheeseburger Bowl

• In a medium bowl, combine beef mince, All-American spice blend, fine
breadcrumbs, garlic, the salt and the egg.
• Shape beef mixture into evenly sized patties (two per person). Transfer to 
a plate. 

• Return frying pan to medium-high heat with a drizzle of olive oil.
• Cook beef patties until just cooked through, 4-5 minutes each side.
• In the last 1-2 minutes of cook time, sprinkle Cheddar cheese over patties, 
then cover with a lid or foil so the cheese melts.
• Meanwhile, add slaw mix and cucumber to the bowl with charred corn. 
Drizzle with white wine vinegar and olive oil. Toss to coat. Season with salt
and pepper to taste.