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Italian Recipes

Oven Baked Beef Meatballs & Fusilli

Oven Baked Beef Meatballs & Fusilli

Oven Baked Beef Meatballs & Fusilli

with Veggie Tomato Sauce & Parmesan

Get up to $200 off!

Allergens:

Gluten

•Wheat

•Milk

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time30 minutes

Cooking Time15 minutes

DifficultyEasy

Ingredients

Serving amount

1 packet

Fusilli

(Contains: Gluten, Wheat; May be present: Eggs, Soy.)

1 packet

Parmesan Cheese

(Contains: Milk;)

1 packet

Baby Spinach Leaves

1

Zucchini

1 sachet

Beef-Style Stock Powder

250 g

Beef Mince

1 packet

Fine Breadcrumbs

(Contains: Gluten, Wheat; May be present: Soy.)

1 sachet

Garlic & Herb Seasoning

90 g

Diced Bacon

(May be present: Soy, Milk.)

1 packet

Passata

1

Carrot

Nutritional Values

Calories812 kcal

Energy (kJ)3400 kJ

Fat25.7 g

of which saturates11.2 g

Carbohydrate86.6 g

of which sugars12 g

Dietary Fibre7.3 g

Protein52.7 g

Sodium1210 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Preheat oven to 220°C/200°C fan-forced. • In a medium bowl, combine beef mince, garlic & herb seasoning, fine breadcrumbs and egg. Season with a pinch of salt and pepper. • Using damp hands, take a heaped spoonful of mixture and shape into a small meatball. The mixture should make around 4-5 meatballs per person. • Transfer to a medium baking dish. Drizzle with olive oil and bake until golden, 15-20 minutes.

2

• While meatballs are in oven, boil kettle. • Cut carrot and zucchini into bite-sized chunks. • Place veggies on a lined oven tray. Drizzle with olive oil, season with salt and toss to coat. Roast until tender, 25-30 minutes.

3

Custom Recipe: If you've added diced bacon, while the meatballs are in the oven, in a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook diced bacon, breaking up with a spoon, until golden, 4-6 minutes.

4

Custom Recipe: Stir diced bacon through with roasted veggies.

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