Bring a little extra red and gold to your Lunar New Year with a delicious meal and sensational dessert. With a few simple steps, you can spend less time planning and more time celebrating the Year of the Rabbit with loved ones. We've done the hard work for you, dousing crispy chicken with a sticky plum sauce. This star of the meal has the perfect sweetness-to-sourness ratio! To download the recipe card for the main and dessert, click the download arrow on the right of the screen.

We were getting sick and tired of the same standard burger combinations so we decided to throw the rulebook out the window when inspiration struck! Pair tofu with a makrut lime and sweet chilli glaze all whilst the fries crisp up in the oven. Now, this is a new match made in heaven.

Give your rissoles some island flair with our Caribbean jerk seasoning, sure to bring the flavour to your table. Complete with hand-cut wedges, a fresh cucumber salad and our sweet and tangy mango mayo, this dish tastes like a holiday. This recipe is under 650kcal per serving.

Give your rissoles some island flair with our Caribbean jerk seasoning, sure to bring the flavour to your table. Complete with hand-cut wedges, a juicy corn salad and our sweet and tangy mango mayo, this dish tastes like a holiday. This recipe is under 650kcal per serving.

Give your rissoles some island flair with our Caribbean jerk seasoning, sure to bring the flavour to your table. Complete with hand cut wedges, a juicy corn salad and our sweet and tangy mango mayo, this dish tastes like a holiday. This recipe is under 650kcal per serving.

Our mild Caribbean jerk seasoning and a can of coconut milk is all it takes to jazz up juicy beef rissoles. Serve these bad boys on a quick carrot couscous, and top with a cucumber-spiked corn salsa for bursts of sweetness and crunch with every bite.

All you need is a pan and an oven tray to bring all the flavours of the Caribbean into this amazing beef chilli. Served with golden jacket potatoes and a sweetcorn slaw, it's a low-fuss meal guaranteed to give you an explosion of flavour with every bite.

With its rich flavour and delicate texture, salmon stands up well to a good dollop of sweet and tangy mango chutney. Bulk up the potato wedges with zucchini to keep things interesting, and the carbs in check! This recipe is under 650kcal per serving and under 30g carbohydrates per serving. The recent wet weather conditions across the East Coast have impacted our regular supply of fresh ingredients and as such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!

With its rich flavour and delicate texture, salmon stands up well to a good dollop of sweet and tangy mango chutney. Bulk up the potato wedges with zucchini to keep things interesting, and the carbs in check! This recipe is under 650kcal per serving and under 30g carbohydrates per serving. The recent wet weather conditions across the East Coast have impacted our regular supply of fresh ingredients and as such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!

Fibre and protein-packed, black beans provide the perfect hearty base for a Caribbean-inspired chilli. Complete with fragrant coconut rice and a mint-flecked tomato salsa, this is one delish dish.

Fibre and protein-packed, black beans provide the perfect hearty base for a vegetarian chilli. Complete with fragrant coconut rice and a mint-flecked tomato salsa, this is one delish dish.

This tagine-inspired meal is created with succulent chicken cooked in rich spices, tomatoes and mango chutney. Teamed with couscous and veggies, it's every bit as delicious as it looks! This recipe is under 650kcal per serving.

We’ve packed the signature flavours of the Caribbean into this mouth-watering beef chilli, served with fluffy coconut rice and a refreshing tomato-mint salsa.

Cook once, with a twist for lunch. Cook an amazing dinner as usual, then put a new spin on the recipe to create something different for lunch the next day. This week, enjoy the rich aromatic flavours of beef biryani, followed by tasty wraps with beef, mango chutney and salad for lunch! The Nutritional Values table below is only for the dinner portion. The Nutritional Values for the lunch portion are as follows: 2300kJ Energy, 17.6g Fat, 4.3g Saturated Fat, 58.1g Carbohydrate, 12.8g Sugars, 33.8g Protein, 1140mg Sodium.

Cook once, with a twist for lunch. Cook an amazing dinner as usual, then put a new twist on the recipe to create something different for lunch the next day! Start with Indian spiced chicken with a variety of fresh sides, then turn the same chicken into a tasty and satisfying lunch salad. Extra delicious! The Nutritional Values table below is only for the dinner portion. The Nutritional Values for the lunch portion are as follows: 2280kJ Energy, 16.3g Fat, 5.1g Saturated Fat, 49.7g Carbohydrate, 22.7g Sugars, 46.0g Protein, 1610mg Sodium.

Enjoy the mild, aromatic flavours of India in this easy meal. Tender strips of chicken get a light tandoori coating, which goes perfectly with fragrant garlic rice. A collection of zesty sides, including mint yoghurt and mango chutney, take this dinner to the next level.

Bring a little extra red and gold to your Lunar New Year with a delicious meal and sensational dessert. With a few simple steps, you can spend less time planning and more time celebrating the Year of the Rabbit with loved ones. We've done the hard work for you, dousing crispy chicken with a sticky plum sauce. This star of the meal has the perfect sweetness-to-sourness ratio! To download the recipe card for the main and dessert, click the download arrow on the right of the screen.

Fibre and protein-packed, black beans provide the perfect hearty base for a Caribbean-inspired chilli. Complete with fragrant coconut rice and a mint-flecked tomato salsa, this is one delish dish.

Fibre and protein-packed, black beans provide the perfect hearty base for a vegetarian chilli. Complete with fragrant coconut rice and a mint-flecked tomato salsa, this is one delish dish.

We’ve packed the signature flavours of the Caribbean into this mouth-watering beef chilli, served with fluffy coconut rice and a refreshing tomato-mint salsa.

Cook once, with a twist for lunch. Cook an amazing dinner as usual, then put a new twist on the recipe to create something different for lunch the next day! Start with Indian spiced chicken with a variety of fresh sides, then turn the same chicken into a tasty and satisfying lunch salad. Extra delicious! The Nutritional Values table below is only for the dinner portion. The Nutritional Values for the lunch portion are as follows: 2280kJ Energy, 16.3g Fat, 5.1g Saturated Fat, 49.7g Carbohydrate, 22.7g Sugars, 46.0g Protein, 1610mg Sodium.

Enjoy the mild, aromatic flavours of India in this easy meal. Tender strips of chicken get a light tandoori coating, which goes perfectly with fragrant garlic rice. A collection of zesty sides, including mint yoghurt and mango chutney, take this dinner to the next level.

Almost got you there… but we assure you this dish is all veg and totally tasty! The chickpeas soak up all the fragrant Indian spices to form a hearty, healthy and soul-warming meal. It will have you wondering, what came first the chicken or the chickpea…

Did the name almost get you? Don't worry, we assure you this dish is all veg and totally tasty! The chickpeas soak up all the fragrant Indian spices to form a hearty, healthy and soul-warming meal. It will have you wondering, what came first: the chicken or the chickpea…

Bring a little extra red and gold to your Lunar New Year with a delicious meal and sensational dessert. With a few simple steps, you can spend less time planning and more time celebrating the Year of the Rabbit with loved ones. We've done the hard work for you, dousing crispy chicken with a sticky plum sauce. This star of the meal has the perfect sweetness-to-sourness ratio! To download the recipe card for the main and dessert, click the download arrow on the right of the screen.

This tagine-inspired meal is created with succulent chicken cooked in rich spices, tomatoes and mango chutney. Teamed with couscous and veggies, it's every bit as delicious as it looks! This recipe is under 650kcal per serving.

Those folks in the Caribbean sure know how to liven up a chicken dish – just add jerk seasoning! We're taking their advice, and including roasted veggies and lime mayo to match the main event. This recipe is under 650kcal per serving.

Those folks in the Caribbean sure know how to liven up a chicken dish – just add jerk seasoning! We're taking their advice, and including roasted veggies and lime mayo to match the main event.

Cook once, with a twist for lunch. Cook an amazing dinner as usual, then put a new twist on the recipe to create something different for lunch the next day! Start with Indian spiced chicken with a variety of fresh sides, then turn the same chicken into a tasty and satisfying lunch salad. Extra delicious! The Nutritional Values table below is only for the dinner portion. The Nutritional Values for the lunch portion are as follows: 2280kJ Energy, 16.3g Fat, 5.1g Saturated Fat, 49.7g Carbohydrate, 22.7g Sugars, 46.0g Protein, 1610mg Sodium.

Enjoy the mild, aromatic flavours of India in this easy meal. Tender strips of chicken get a light tandoori coating, which goes perfectly with fragrant garlic rice. A collection of zesty sides, including mint yoghurt and mango chutney, take this dinner to the next level.

Cook once, with a twist for lunch. Cook an amazing dinner as usual then put a new twist on the recipe to create something different for lunch the next day! Serve up a mildly spiced chicken tikka on fragrant garlic rice then pack up an Indian chicken and salad wrap to enjoy the next day for lunch. Extra delicious! The Nutritional Values table below is only for the dinner portion. The Nutritional Values for the lunch portion are as follows: 3230kJ Energy, 38.1g Fat, 5.4g Saturated Fat, 55.2g Carbohydrate, 7.9g Sugars, 47.5g Protein, 1230mg Sodium.

Few things look as colourful as these tacos – with bright red cabbage and bold carrot. But the real star of this dish is the mayonnaise. The hint of mango amidst the expected tang of mayonnaise we all know and love, means you’re in for a sweet ride!