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Cheesy BBQ Beef Nachos

Cheesy BBQ Beef Nachos

Cheesy BBQ Beef Nachos

with Salsa & Sour Cream | Serves 2

Up to 180$ + Free Treats / Extras for Life

Nacho-average dish! This one is finger-licking good in all the best ways. Loaded high with only the best BBQ beef and salsa concotion there is, you'll be definetly coming back for more.

Allergens:

Milk

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time20 minutes

Cooking Time20 minutes

DifficultyEasy

Ingredients

/ Serving 2 people

1 packet

Cheddar Cheese

(Contains: Milk;)

1 packet

Bbq Sauce

1 packet

Tomato Salsa

(May be present: Almond, Cashew, Eggs, Macadamia, Milk, Walnut.)

1 packet

White Corn Tortilla Strips

(May be present: Milk.)

1 packet

Coriander

1

Capsicum

1 sachet

All-American Spice Blend

1

Tomato

1 packet

Light Sour Cream

(Contains: Milk;)

250 g

Beef Mince

1

Lime

1 packet

Pickled Jalapeños

1

Cucumber

Nutritional Values

Calories1090 kcal

Energy (kJ)4570 kJ

Fat58.1 g

of which saturates16.8 g

Carbohydrate93.9 g

of which sugars22.6 g

Dietary Fibre10.3 g

Protein44.2 g

Sodium1600 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Finely chop tomato and cucumber. • Roughly chop capsicum and coriander. • Slice lime into wedges. • Roughly chop pickled jalapeños (if using).

2

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook beef mince and capsicum, breaking up mince with a spoon, until just browned, 4-5 minutes. Drain oil. • Add All-American spice blend and cook until fragrant, 1 minute. • Stir in BBQ sauce then season with salt and pepper. Sprinkle over Cheddar cheese. Cover with a lid (or foil) and cook until the cheese has melted, 1-2 minutes.

3

• Meanwhile, in a medium bowl, combine tomato, cucumber, coriander, a squeeze of lime juice and a drizzle of olive oil. Season to taste.

4

• Place white corn tortilla strips on a sharing plate. • Top with cheesy BBQ beef, cucumber salsa and light sour cream. • Sprinkle with pickled jalapeños (if using) and serve with tomato salsa and remaining lime wedges. Enjoy!

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