Bacon & Cheese Tortilla Pizza with Tomato
Family Friendly | Kids Dinner | Serves 2
Enjoy!
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Ingredients
2
tomato
1 packet
tomato paste
6
mini flour tortillas
(Contains: Gluten, Soy, Wheat; May be present: Milk, Soy.)
1 packet
diced bacon
(May be present: Milk, Soy.)
1 sachet
garlic & herb seasoning
1 packet
Cheddar cheese
(Contains: Milk;)
Not included in your delivery
¼ cup
water
olive oil
Cooking Steps
Preheat oven to 220°C/200°C fan-forced. Thinly slice tomato. In a small saucepan, heat a drizzle of olive oil over medium heat. Add tomato paste and garlic & herb seasoning and cook until fragrant, 1 minute. Add the water and cook until slightly thickened, 1-2 minutes.
Spread mini flour tortillas evenly with pizza sauce and top with tomato. Sprinkle with Cheddar cheese and diced bacon (breaking up bacon with your hands). Place pizzas directly on a wire rack in the oven and bake until cheese is melted and golden, 12-15 minutes (use two wire racks if your pizzas don’t fit).
Slice pizzas and serve.
