Flatbreads
Serves 4
Calories
:Ā
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:Ā
1.5g proteinPreparation Time
:Ā
2 minutesDifficulty
:Ā
EasyAllergens:
- Gluten
- Wheat
- Milk
- Soy
- May contain traces of allergens
You'll be glad you fired up the barbie for these pillowy flatbreads. Great for soaking up your favourite dips and sauces or wrapping up chargrilled meat, they're the perfect summertime side. Let's get grilling!
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Ingredients
/ Serving 4 people
4
flatbread
(Contains: Gluten, Wheat; May be present: Milk, Soy.)
Not included in your delivery
olive oil
Cooking Steps
1
Brush each flatbread with a drizzle of olive oil. Grill the flatbreads on the BBQ flat plate until golden and warmed through, 2-4 minutes each side.
No BBQ or flat plate? Heat a large frying pan over a medium-high heat. Cook flatbreads, until golden and warmed through, 2-4 minutes each side.
Customer reviews
Review summary
Updated on Feb 2026- Flavour:Ā Customers enjoyed these flatbreads, with some suggesting they're delicious when grilled with olive oil and a sprinkle of salt flakes.
- Ease of prep:Ā These versatile flatbreads are easy to prepare on the barbecue or in a frying pan, making them a convenient side dish.
- Suggestions:Ā Try brushing with garlic butter and warming in the oven, or serve as a starter with your favourite dips.
- Portions:Ā Several customers noted the flatbreads were smaller than expected, so consider ordering extra if serving a crowd.
