Skip to main content
Log in
Log in

[Low Carb // Quick] Chicken San Choy Bao

with Pickled Cucumber & Crushed Peanuts
Recipe Development Team
Recipe Development TeamUpdated on November 07, 2025
Get up to $230 off
Get up to $230 off
Calories
: 
370 kcal
Protein
: 
33.6g protein
Preparation Time
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Peanuts
  • Eggs
  • Gluten
  • Sesame
  • Soy
  • Wheat
  • May contain traces of allergens
  • Almond
  • Brazil nut
  • Cashew
  • Gluten
  • Hazelnut
  • Macadamia
  • Milk
  • Pecan
  • Pine nut
  • Pistachio
  • Sesame
  • Soy
  • Walnut
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1

Garlic

1 packet

Crushed Peanuts

(Contains: Peanuts May be present: Almond, Brazil nut, Cashew, Gluten, Hazelnut, Macadamia, Milk, Pecan, Pine nut, Pistachio, Sesame, Soy, Walnut, Wheat.)

1 packet

Sesame Dressing

(Contains: Eggs, Gluten, Sesame, Soy, Wheat May be present: Milk.)

1

Zucchini

1 packet

Hoisin Sauce

(Contains: Sesame, Soy)

1

Baby Cos Lettuce

1 packet

Ginger Paste

1

Cucumber

Chicken Mince

1

Carrot

Calories370 kcal
Energy (kJ)1550 kJ
Fat15.1 g
of which saturates2.2 g
Carbohydrate24.3 g
of which sugars20.7 g
Dietary Fibre5.2 g
Protein33.6 g
Sodium854 mg
The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Thinly slice cucumber into half-moons. • In a medium bowl, combine rice wine vinegar and a good pinch of sugar and salt. • Add cucumber to pickling liquid. Add enough water to just cover cucumber and set aside. TIP: Slicing the cucumber very thinly helps it pickle faster!

2

• Finely chop garlic. • Trim end of cos lettuce and separate leaves. Grate zucchini and carrot. • In a large frying pan, heat a drizzle of olive oil over high heat. Add carrot and zucchini and cook until tender, 4-5 minutes. • Meanwhile, in a small bowl, combine hoisin sauce, soy sauce and a splash of water.

3

• To pan with veggies, add chicken mince and cook breaking up with spoon, until just browned, 3-4 minutes. • Add garlic and ginger paste and cook until fragrant, 1 minute. • Remove from heat, stir in hoisin sauce mixture, until combined.

4

• Drain pickled cucumber. Bring everything to the table. • Spoon chicken mince filling into each lettuce cup. • Top with pickled cucumber and crushed peanuts. • Drizzle over sesame dressing. Enjoy!

More delicious recipes with similar ingredients

Tom Yum Peanut Coconut & Chicken Curry

with Veggies & Jasmine Rice

Sticky Sesame Lemon Chicken

with Bacon, Egg & Veggie Fried Rice

Chicken Schnitzel & Cheesy Garlic Sauce

with Roast Sweet Potato & Pear Salad

Classic Chicken Parmigiana

with Garden Salad

Slow-Cooked Chicken & Risoni Soup

with Sweetcorn, Basil Pesto & Parmesan

Creamy Chicken & Bacon Pie

with Mashed Potato Topping

Baked Cherry Tomato & Pesto Risotto

with Pine Nuts & Parmesan

Sweet Potato & Lentil Dhal

with Herby Tortilla Chips & Yoghurt

Garlic Prawns & Chorizo Risotto

with Thyme-Roasted Cherry Tomatoes

Quick Korean-Style Beef Tacos

with Pickled Onion & Crispy Shallots

Creamy Bacon Carbonara

with Pear & Spinach Salad

Mexican Beef & Cheese Enchiladas

with Corn Salsa

Creamy Chicken Penne

with Parmesan & Zucchini

Creamy Bacon & Mushroom Spaghetti

with Pear & Rocket Salad

Creamy Leek & Mustard Chicken

with Mashed Potato

Korean Beef Tacos

with Speedy Pickled Onion

Caribbean Beef Chilli

with Coconut Rice & Tomato-Mint Salsa

Baked Pumpkin Risotto

with Sage Brown Butter & Parmesan

Italian Chicken Tray Bake

with Potato Mash & Green Beans

Beef & Basil Pesto Meatballs

with Spaghetti & Semi-Dried Tomatoes

Highest-rated dinner recipes

Garlic Prawns & Chorizo Risotto

with Thyme-Roasted Cherry Tomatoes

Haloumi & Caramelised Onion Burger

with Sweet Potato Wedges & Creamy Pesto

Caribbean Beef Chilli

with Coconut Rice & Tomato-Mint Salsa

Sweet Potato & Lentil Dhal

with Herby Tortilla Chips & Yoghurt

Creamy Leek & Mustard Chicken

with Mashed Potato

Creamy Bacon & Mushroom Spaghetti

with Pear & Rocket Salad

Japanese Beef Rice Bowl

with Pickled Onion & Japanese Mayo

Beef & Basil Pesto Meatballs

with Spaghetti & Semi-Dried Tomatoes

Seared Salmon & Pearl Couscous

with Roasted Veggies & Lemon Yoghurt

Tom Yum Peanut Coconut & Chicken Curry

with Veggies & Jasmine Rice

Slow-Cooked Chicken & Risoni Soup

with Sweetcorn, Basil Pesto & Parmesan

Classic Chicken Parmigiana

with Garden Salad

Golden Zucchini, Carrot & Cheddar Fritters

with Sweet Potato Salad & Dill-Parsley Mayo

Loaded Beef & Bacon Jacket Potatoes

with Cheddar & Sour Cream

Chicken & Creamy Peppercorn Sauce

with Potato Mash & Greens

Creamy Chicken Penne

with Parmesan & Zucchini

Baked Pumpkin Risotto

with Sage Brown Butter & Parmesan

Cheat's Loaded Pork Jacket Potatoes

with Sour Cream & Garden Salad

Asian Chicken Schnitzel Rice Bowl

with Teriyaki Veg & Garlic-Soy Aioli

Pesto & Parmesan-Crusted Chicken

with Roasted Sweet Potato & Garden Salad

This week's must-try HelloFresh recipes

Sesame Lemon Chicken & Bacon Fried Rice

with Scrambled Egg & Veggies

Finger-Licking Chicken & Golden Wedges

with Broccoli Trees, Crisp Apple & Honey Mustard Dip

Abuela's Cuban-Style Pulled Pork Sandwich

with Corn Chips, Jalapeños & Salsa

Seared Salmon & Greek Cannellini Bean Salad

with Cherry Tomatoes, Fetta & Olives

Premier Japanese Salmon Poke Bowl

with Sesame Rice, Pea Pod Slaw & Pickled Ginger

Roast Sweet Potato & Mushroom Risotto

with Silverbeet, Pine Nuts & Parmesan

Sticky Asian Pork Medallions & Fluffy Rice

with Pear-Cucumber Salad & Mayo

Easy Honey Haloumi & Harissa-Aioli Tacos

with Beetroot, Cherry Tomato & Pickled Onion Salad

Homestyle Beef & Veggie Shepherd's Pie

with Cheesy Potato Top & Green Beans

Spicy Sambal Barramundi

with Cherry Tomato Salad & Finger Lime Dressing

Mozzarella-Cauli Bites & Spiced Chickpeas

with Cherry Tomato Salad & Herby Mayo

Moroccan Honey-Glazed Chicken

with Roast Veggie Couscous Salad & Mint Yoghurt

Signature Roast Lamb & Honey-Herb Veggies

with Golden Potatoes & Horseradish Sauce

Easy Baked Salmon & Herby Caper Mayo

with Sweet Potato Wedges & Citrus Garden Salad

Loaded Cheesy Pork & Jalapeño Hot Dogs

with Corn Chips, Garlic Yoghurt Slaw & Corn Cob

Prawn Singapore-Style Noodles & Veg Stir-Fry

with Spinach & Spring Onion

Creamy Chorizo & Fresh Fettuccine Feast

with Ready-To-Heat Garlic Baguette & Pear Salad

Stacked Beef Cheeseburger Wraps

with Pickled Cucumber & Sesame Fries

Crumbed Tofu & Sticky Bambino Brussel Sprouts

with Rice, Sesame Dressing & Chilli Pickles

Sticky Korean Chicken & Garlic Rice Station

with Kimchi, Pickled Cucumber & Slaw