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Caesar-Style Chicken Tacos with Bacon & Parmesan
Caesar-Style Chicken Tacos with Bacon & Parmesan

Caesar-Style Chicken Tacos with Bacon & Parmesan

Pre-Prepped | Three Steps | Ready in 15

With pre-chopped, pre-marinated ingredients, our new Fresh & Fast recipes are on the table in just 15 minutes. Perfect for busy weeknights - and busy people. With mouth-watering Aussie spiced chicken, crispy bacon, Parmesan and creamy Caesar dressing, these tacos make a delicious dinner that's ready in a snap.

Heads-up - you'll need a microwave for this recipe!

Tags:
Kid Friendly
Allergens:
Egg
Milk
Gluten
Soja
Wheat

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time15 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 sachet

Aussie spice blend

1 packet

chicken tenderloins

1 packet

garlic paste

1 packet

diced bacon

1 punnet

snacking tomatoes

2 packet

caesar dressing

1 bag

mixed salad leaves

6

mini flour tortillas

1 packet

Parmesan cheese

Not included in your delivery

olive oil

Nutritional Values

Energy (kJ)3350 kJ
Fat40.7 g
of which saturates9.5 g
Carbohydrate44.8 g
of which sugars4.6 g
Protein57.7 g
Sodium1817 mg
The average adult daily energy intake is 8700 kJ

Utensils

Large Frying Pan

Cooking Steps

1
1

• In a bowl, combine spice blend, chicken, garlic paste and a drizzle of olive oil • Heat oil in a frying pan over high heat • Cook diced bacon, breaking up with a spoon, 1 min. Add chicken and cook, turning occasionally, until browned and cooked through, 6-8 mins

2
2

• Halve tomatoes. Transfer to a bowl, then add salad leaves and dressing • Toss to combine, then season • Chop chicken

3
3

• Microwave tortillas in 10 second bursts, until warmed through • Fill tortillas with salad, chicken and bacon • Sprinkle with Parmesan to serve

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