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Paddy's Cheesy Spiced Beef Burger

Paddy's Cheesy Spiced Beef Burger

Paddy's Cheesy Spiced Beef Burger

with Fries & Burger Sauce

Up to 180$ + Free Treats / Extras for Life

Allergens:

Milk

•Egg

•Gluten

•Soja

•Hvede

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time30 minutes

Cooking Time20 minutes

DifficultyEasy

Ingredients

Serving amount

1 packet

Mixed Salad Leaves

2

Sweet Potato

Cheddar Cheese

1 sachet

Nan's Special Seasoning

250 g

Beef Mince

Bake-At-Home Burger Buns

Fine Breadcrumbs

1

Tomato

Burger Sauce

Nutritional Values

Calories769 kcal

Energy (kJ)3220 kJ

Fat37.7 g

of which saturates13.7 g

Carbohydrate60.5 g

of which sugars11.3 g

Dietary Fibre8.2 g

Protein42.9 g

Sodium1150 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Preheat oven to 240°C/220°C fan-forced. • Cut sweet potato into fries. • Place fries on a lined oven tray. Drizzle with olive oil, season with salt and toss to coat. • Bake until tender, 20-25 minutes.

TIP: If your oven tray is crowded, divide the fries between two trays.

2

Custom Recipe: If you’ve swapped to beef mince, make the beef patties the same way as the pork patties.

3

Custom Recipe: Cook the beef patties the same way as the pork patties.

4

• Meanwhile, thinly slice tomato.

5

• Halve bake-at-home burger buns and bake directly on a wire oven rack, until heated through, 2-3 minutes.

6

• Spread each bun base with some burger sauce. • Top with tomato slices, a pork patty and some mixed salad leaves. • Serve with sweet potato fries and any remaining burger sauce. Enjoy!

Little cooks: Take the lead and help build the burgers!

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