[HFM] Prosciutto & Rocket Pizza
Allergens:
Milk
•Sulphites
•Gluten
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time20 minutes
Cooking Time10 minutes
DifficultyEasy
Ingredients
/ Serving 2 people
1 packet
Pizza Sauce
1 packet
Parmesan Cheese
100 g
Prosciutto
1 packet
Balsamic Glaze
2
Pizza Bases
1 packet
Rocket
Cooking Steps
1
Preheat oven to 220°C/200°C fan-forced. To pizza bases, spread evenly with pizza sauce. Sprinkle over grated Parmesan cheese.
2
Place pizzas directly on a wire rack in oven and bake until base is golden, 10-12 minutes (use two wire racks if your pizzas don't fit). TIP: Placing the pizzas directly onto the wire racks helps the base to crisp up.
3
Arrange prosciutto over pizzas. Top with rocket leaves and a drizzle over balsamic glaze. Enjoy!
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