Easter Snack & Sweet Delight Box

Name: Easter Snack & Sweet Delight Box Serves 4
Total time: 50 min
Yield: 2
Cuisine: British
Ingredients: olive oil; ½ Apple; 1 packet Thyme; 1 packet pork mince; 1 sachet Aussie spice blend; 1 egg (for the filling); 1 packet Fine Breadcrumbs; ¼ tsp salt; 1 packet filo pastry; 1 egg (for the wash); 1 packet mixed sesame seeds; 2 packet Tomato Relish; 1 tin pineapple slices; 1 lemon; 20 g butter; 1 tsp brown sugar; 1 packet thickened cream; 1 packet mint; 1 packet meringue nests; 1 packet flaked almonds

Serves 4

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With a touch of sweetness from the apple, these quick and easy sausage rolls are sure to go down a treat and impress your guests! Celebrate the Easter season with these fruity delights! Enjoy delicate meringue nests loaded with zingy mint cream and sweet caramelised pineapple. Don't forget a sprinkle of flaked almonds for some added crunch.

Allergens:

Gluten

•Wheat

•Sesame

•Milk

•Eggs

•Almond

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time50 minutes

Cooking Time35 minutes

DifficultyEasy

Ingredients

/ Serving 4 people

Apple

1 packet

Thyme

1 packet

pork mince

1 sachet

Aussie spice blend

1 packet

Fine Breadcrumbs

(Contains: Gluten, Wheat; May be present: Soy.)

1 packet

filo pastry

(Contains: Gluten, Wheat;)

1 packet

mixed sesame seeds

(Contains: Sesame; May be present: Soy, Gluten, Milk, Peanuts, Wheat, Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Pine Nut, Pecan, Pistachio, Walnut.)

2 packet

Tomato Relish

1 tin

pineapple slices

lemon

1 packet

thickened cream

(Contains: Milk;)

1 packet

mint

1 packet

meringue nests

(Contains: Eggs;)

1 packet

flaked almonds

(Contains: Almond; May be present: Soy, Milk, Peanuts, Brazil nut, Cashew, Hazelnut, Macadamia, Pine Nut, Pecan, Pistachio, Walnut, Sesame.)

Not included in your delivery

olive oil

egg (for the filling)

¼ tsp

salt

egg (for the wash)

20 g

butter

(Contains: Milk;)

1 tsp

brown sugar

Nutritional Values

Energy (kJ)6388 kJ

Calories1527 kcal

Fat48.3 g

of which saturates17.5 g

Carbohydrate218.6 g

of which sugars89.2 g

Dietary Fibre7.7 g

Protein52 g

Sodium2561 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

• Preheat oven to 220°C/200°C fan-forced. • Grate apple (see ingredients). Pick thyme leaves. • In a large bowl, combine pork mince, apple, thyme, Aussie spice blend, the egg (for the filling), fine breadcrumbs, the salt and a good pinch of pepper.

• On a flat surface, evenly stack 5 sheets of filo pastry with a drizzle of olive oil between each layer. Spoon the pork mixture down the long side of the filo sheet, then roll the pastry over into a sausage shape. • Cut into 8 even pieces.

• Place sausage rolls 3cm apart on a lined oven tray. • In a small bowl, place egg (for the wash) and whisk with a fork. • Brush egg wash over the top of the sausage rolls. Sprinkle over a pinch of mixed sesame seeds. • Bake until golden and cooked through, 25-30 minutes.