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Chinese Recipes

Asian Green Veggie Stir-Fry

Asian Green Veggie Stir-Fry

Asian Green Veggie Stir-Fry

with Soy & Ginger Sauce | Serves 2

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Bring some colour and umami flavour to your table with this vibrant side of veg! Tender Asian greens and pea pods tossed in a mouth-watering combo of zingy ginger and salty soy sauce mix is your ticket to an impressively simple and tasty serving to accompany a variety of main dishes.

We’ve replaced the pea pods in this recipe with green beans due to local ingredient availability. It’ll be just as delicious, just follow your recipe card!

Tags:

Plant Based

Allergens:

Gluten

•Soy

•Wheat

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time10 minutes

Cooking Time5 minutes

DifficultyEasy

Ingredients

Serving amount

1 packet

Ginger Paste

1 packet

Soy Sauce Mix

1 packet

Pea Pods

1 packet

Asian Greens

1 sachet

Chilli Flakes

Not included in your delivery

1 drizzle

olive oil

1 drizzle

olive oil

1 drizzle

olive oil

1 drizzle

olive oil

1 drizzle

olive oil

1 drizzle

olive oil

Nutritional Values

Calories73 kcal

Energy (kJ)306 kJ

Fat1.9 g

of which saturates0.1 g

Carbohydrate7.6 g

of which sugars5 g

Dietary Fibre3.5 g

Protein4.8 g

Sodium535 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Roughly chop Asian greens. Trim and halve pea pods.

2

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. • Cook Asian greens and pea pods, tossing, until just wilted and tender, 2-3 minutes.

3

• To veggies, add ginger paste and cook until fragrant, 1 minute. • Remove pan from heat and add soy sauce mix and a pinch of brown sugar, tossing to coat. • Season with pepper.

4

• Transfer Asian green veggie stir-fry to a serving dish. • Top with a pinch of chilli flakes (if using). Enjoy!

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