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Sweet & Savoury Chicken

Sweet & Savoury Chicken

with Bacony Greens & Parmesan Mash
4.5(133)Review summaryRead review summary highlights
Recipe Development Team
Recipe Development TeamUpdated on September 07, 2026
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Calories
: 
undefined undefined
Protein
: 
58.7g protein
Preparation Time
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
  • Soy
  • May contain traces of allergens
  • Milk
  • Eggs
  • Cashew
  • Walnut
  • Almond
  • Macadamia
  • Gluten
  • Wheat

This fun, fresh and fast meal is nothing short of fancy. With a gorgeous Parmesan mash, an array of bacony greens and perfectly sweet yet sour chicken, all you need to finish it off is a slice of lemon. This recipe is under 650kcal per serving.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 bunch

baby broccoli

½

lemon

1 bag

Trimmed Green Beans

1 packet

diced bacon

(May be present: Soy, Milk)

1 packet

chicken tenderloins

1 packet

Sweet & Savoury Glaze

(May be present: Eggs, Milk, Cashew, Walnut, Almond, Macadamia)

1 packet

mashed potato

(Contains: Milk May be present: Gluten, Wheat)

1 sachet

savoury seasoning

1 packet

Parmesan cheese

(Contains: Milk)

Not included in your delivery

olive oil

Energy (kJ)2580 kJ
Fat20.1 g
of which saturates10.3 g
Carbohydrate42.4 g
of which sugars16.2 g
Protein58.7 g
Sodium4138 mg
The average adult daily energy intake is 8700 kJ
•Large Non-Stick Pan

Cooking Steps

1
1

• Trim baby broccoli. • Slice lemon into wedges. • In a large frying pan, heat a drizzle of olive oil over high heat. • Cook baby broccoli, trimmed green beans and diced bacon, tossing and breaking up bacon with a spoon, until golden, 5-6 minutes. • Transfer to a bowl. Season and cover to keep warm.

2
2

• While the veggies are cooking, in a medium bowl, combine chicken tenderloins, savoury seasoning, a drizzle of olive oil and a pinch of salt. • Return pan to medium-high heat with a drizzle of olive oil. • Cook chicken tenderloins until browned and cooked through, 3-4 minutes each side. • Remove pan from heat then add sweet & savoury glaze, turning chicken to coat.

TIP: Chicken is cooked through when it is no longer pink inside.

3
3

• Meanwhile, transfer mashed potato to a medium heatproof bowl. • Microwave until hot and steaming, 3 minutes. • Stir through Parmesan cheese until combined. Season with pepper.

4
4

• Divide Parmesan mash between plates. • Top with sweet and savoury chicken and bacony greens. • Serve with lemon wedges. Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Many loved the tasty chicken and Parmesan mash combo. Some found the sauce mild; consider adding extra seasoning for more zing.
  • Ease of prep: Customers appreciated how quick and easy this meal was to prepare, with pre-made mash saving time.
  • Suggestions: Cook broccoli and beans separately to avoid overcooking. Some added butter and salt to enhance the mash.
  • Portions: A few mentioned wanting more mashed potato. Consider increasing the serving size for hearty appetites.
AI-generated from customer reviews

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