Quick recipes

Our fuss-free quick recipes are all ready in 30 minutes or less. Minimise time spent in the kitchen, and instead spend more time enjoying your tasty creations! These quick recipes designed by the expert cooks at HelloFresh can be ready in a hot minute.

Indian Steak & Mumbai Coconut Sauce

with Bombay Potatoes & Garden Salad

Greek-Style Haloumi & Oregano Wedges

with Pear Salad & Tzatziki

Chermoula Pork Rissoles & Rainbow Fries

with Cucumber Salad & Tzatziki

Sweet Potato & Couscous Salad with Caesar Dressing

Pre-Prepped | Three Steps | Ready in 15

Quick Tex-Mex Beef Tacos

with Charred Corn & Avocado Salsa

Easy Herbed Pork Sausages & Veggie Traybake

with Mustard Mayo

Quick Tex-Mex Pork Tacos

with Charred Corn & Avocado Salsa

Quick Chilli Con Chicken

with Red Kidney Beans & Cheddar Cheese

Seared Beef & Garlic Butter

with Roast Veggies & Creamy Pesto Dressing

Bacon & Cheddar Fritters

with Cherry Tomato Salad & Dill Parsley Mayonnaise

Easy Malaysian Pork & Veggie Stir-Fry

with Garlic & Ginger Rice

Chermoula Chicken & Roasted Veggie Toss

with Almonds & Golden Goddess Dressing

Falafel Rice Bowl with Almonds & Herby Yoghurt

Pre-Prepped | Three Steps | Ready in 15

Ras El Hanout Beef Bowl

with Pilaf Rice & Yoghurt

Quick Semi-Dried Tomato & Chorizo Fettuccine

with Rocket & Parmesan Salad

Chermoula Pork & Cauliflower Rice Bowl

with Tomato Salad & Garlic Sauce

Quick Cheesy Italian Beef Burgers

with Caramelised Onion & Rocket-Apple Salad

Caribbean Pork & Pineapple Rice Bowl with Salsa

Pre-Prepped | Three Steps | Ready in 15

Asian Chicken Schnitzel & Katsu Sauce

with Japanese Slaw

Easy Pork Sausage & Veggie Traybake

with Parmesan Potatoes

Quick Curried Coconut Beef Noodles

with Asian Greens & Crispy Shallots

Pesto & Fetta Chicken

with Herby Wedges & Apple Salad

Korean Beef Tacos

with Speedy Pickled Onion

Aussie Spiced Chicken Burger

with Caramelised Onion & Sweet Potato Wedges

Honey-Soy Pumpkin & Garlic Rice Bowl

with Green Veggies & Japanese Mayo

Quick Roast Cherry Tomato & Pesto Penne

with Pine Nut Pangrattato

Mexican Beans & Roasted Sweet Potato Bowl with Guacamole, Pickled Onion and Sour Cream

Lean Protein | Healthier Carbs | Packed with Veggies

Quick Chermoula Chicken

with Couscous & Almonds

Cheesy Beef Burgers

with Caramelised Onion & Creamy Pesto Dressing

Quick Soy-Glazed Pork Rissole Bowl

with Ponzu Slaw, Cucumber & Peanuts

Caribbean Beef Chilli

with Coconut Rice & Tomato-Mint Salsa

Quick Caribbean Chicken Tacos

with Pineapple & Corn Salsa

Get inspired by our quick recipes!

#FreshTips

Quick recipes

3 Time-Saving Kitchen Hacks

Weeknight dinners should be hassle-free so you can spend less time preparing your food and more time enjoying the meals with your loved ones. HelloFresh cuts out the need to plan and shop for dinner, and our pre-portioned ingredients and easy-to-follow recipes save you time too. With these three time-saving kitchen hacks, you’ll be whipping up even our Quick Recipes in record time.

  1. Chop finely. The smaller the cut, the shorter the cooking time. Slice vegetables and meat into smaller chunks to reduce the time needed to cook through.
  2. Pre-boil water in the kettle. When cooking rice, pasta or boiled veggies be sure to boil the cooking water in the kettle first. Cold water can take 10-15 minutes to bring to a boil on the stove, but a kettle will cut down the boiling time to only a few minutes.
  3. Quickly thicken any sauce. If your sauce is too watery and you don’t have time to boil it down, simply add a lasagne sheet to the pot. The lasagne will soak up the water while releasing starch into the sauce, causing it to thicken even more. Remove the pasta sheet from the sauce once it’s reached the desired thickness.

#FreshTips

Quick recipes

3 Time-Saving Kitchen Hacks

Weeknight dinners should be hassle-free so you can spend less time preparing your food and more time enjoying the meals with your loved ones. HelloFresh cuts out the need to plan and shop for dinner, and our pre-portioned ingredients and easy-to-follow recipes save you time too. With these three time-saving kitchen hacks, you’ll be whipping up even our Quick Recipes in record time.

  1. Chop finely. The smaller the cut, the shorter the cooking time. Slice vegetables and meat into smaller chunks to reduce the time needed to cook through.
  2. Pre-boil water in the kettle. When cooking rice, pasta or boiled veggies be sure to boil the cooking water in the kettle first. Cold water can take 10-15 minutes to bring to a boil on the stove, but a kettle will cut down the boiling time to only a few minutes.
  3. Quickly thicken any sauce. If your sauce is too watery and you don’t have time to boil it down, simply add a lasagne sheet to the pot. The lasagne will soak up the water while releasing starch into the sauce, causing it to thicken even more. Remove the pasta sheet from the sauce once it’s reached the desired thickness.

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