Tomato & Herb Beef Penne Alla Bolognese
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Tomato & Herb Beef Penne Alla Bolognese

Tomato & Herb Beef Penne Alla Bolognese

with Double Parmesan Cheese

You can't go wrong with this Italian classic– it's a dish guaranteed to get everyone excited for dinner. Packed with hidden veggies and on the table in 20 minutes, prepare to tuck in. Don't forget the sprinkle of Parmesan on top!

Tags:
Kid Friendly
Quick Prep
Quick
Allergens:
Gluten
Wheat
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time20 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1

penne

(Contains Gluten, Wheat; May be present: Egg, Soy, Milk. )

1 packet

beef mince

1 bag

soffritto mix

1 box

tomato & herb seasoning

1 packet

garlic paste

1 packet

diced tomatoes with garlic & onion

1 bag

baby spinach leaves

2 packet

Parmesan cheese

(Contains Milk;)

Not included in your delivery

olive oil

½ tbs

brown sugar

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Nutritional Values

Energy (kJ)3309 kJ
Fat23.5 g
of which saturates11.7 g
Carbohydrate85.5 g
of which sugars19.7 g
Protein51.4 g
Sodium3214 mg
The average adult daily energy intake is 8700 kJ

Utensils

Large Pan
Large Frying Pan

Instructions

1
1

• Boil the kettle. Pour boiled water into a large saucepan over high heat with a pinch of salt. • Add penne to the boiling water and cook, over a high heat, until ‘al dente’, 12 minutes. • Reserve some pasta water (1/3 cup for 2 people / 2/3 cup for 4 people). Drain penne, then return to saucepan with a drizzle of olive oil.

2
2

• Heat a large frying pan over high heat. • Cook beef mince and soffritto mix (no need for oil!), breaking up with a spoon, until just browned, 4-5 minutes.

3
3

• Reduce heat to medium, then add tomato & herb seasoning and garlic paste and cook until fragrant, 1 minute. • Stir in diced tomatoes with onion & garlic, the reserved pasta water, brown sugar and simmer until slightly thickened, 1-2 minutes. • Add cooked pasta and baby spinach leaves, stirring to combine, 1 minute. Season to taste.

4
4

• Divide tomato and herb beef penne alla bolognese between bowls. • Top with Parmesan cheese to serve. Enjoy!