Easy Beef & Cherry Tomato Spaghetti
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Easy Beef & Cherry Tomato Spaghetti

Easy Beef & Cherry Tomato Spaghetti

with Parmesan Cheese

Twirl some al dente spaghetti around your fork and dig into this classic dish packed with tomatoes for a welcome burst of sweetness to cut through the rich, meaty sauce. Bring this dish to life with a generous scattering of Parmesan cheese.

Tags:
Kid Friendly
•Over 30g protein
Allergens:
Gluten
•Wheat
•Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time15 minutes
Cooking Time10 minutes
DifficultyEasy

Ingredients

Serving amount

1 packet

spaghetti

(Contains Gluten, Wheat; May be present: Egg, Soy. )

1 packet

beef mince

1 packet

snacking tomatoes

1 packet

soffritto mix

1 sachet

tomato & herb seasoning

½ packet

diced tomatoes with garlic & onion

1 packet

Parmesan cheese

(Contains Milk;)

Not included in your delivery

olive oil

1 tsp

brown sugar

(May be present: Milk, Almond, Hazelnut, Cashew, Brazil Nut, Pecan, Pine nuts, Macadamia, Pistachio, Walnut, Soy, Sesame, Peanut. )

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Nutritional Values

Energy (kJ)2935 kJ
Calories701 kcal
Fat18.8 g
of which saturates8.8 g
Carbohydrate82.6 g
of which sugars14.6 g
Dietary Fibre9.8 g
Protein45.7 g
Sodium1702 mg
The average adult daily energy intake is 8700 kJ

Utensils

•Large Pan
•Large Frying Pan

Instructions

1
1

• Boil the kettle. • Pour boiled water into a large saucepan with a pinch of salt. • Add spaghetti to the boiling water and cook, over high heat, until 'al dente', 10 minutes. • Reserve some pasta water (1/2 cup for 2 people / 1 cup for 4 people). Drain spaghetti, then return to saucepan.

2
2

• While the spaghetti is cooking, heat a large frying pan over high heat. • Cook beef mince (no need for oil!), breaking up with a spoon, until just browned, 3-4 minutes. • Meanwhile, halve snacking tomatoes.

3
3

• To pan with the mince, add tomatoes and soffritto mix and cook, stirring, until tender, 3-4 minutes. • Reduce heat to medium, then add tomato & herb seasoning and cook until fragrant, 1 minute. • Add diced tomatoes with onion & garlic (see ingredients), reserved pasta water and the brown sugar and simmer, stirring, until slightly thickened, 1-2 minutes. • Remove from heat and stir in cooked spaghetti. Season to taste.

TIP: Add an extra splash of water if the pasta looks dry!

4
4

• Divide easy beef and cherry tomato spaghetti between bowls. • Sprinkle over Parmesan cheese to serve. Enjoy!