Christmas Crispbreads Two Ways
with Smoked Salmon & Cream Cheese | Beetroot Relish & Goats Cheese
Start the feast with a colourful spread of moreish crackers. Topped with a dill cream cheese and smoked salmon or a homemade beetroot relish and goats cheese, these bright bites are definitely the toast of the town!
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Ingredients
1
beetroot
½ bag
dill
½ bag
chives
½
lemon
1 packet
cold-smoked salmon
(Contains: Fish;)
½ packet
cream cheese
(Contains: Milk;)
1 packet
marinated goat cheese
(Contains: Milk;)
1 packet
fig & almond specialty cracker
(Contains: Milk, Wheat, Gluten, Almond; May be present: Sesame.)
Not included in your delivery
olive oil
2 tbs
balsamic vinegar
1 tbs
brown sugar
3 tbs
water
Nutritional Values
Cooking Steps
Look in your HelloFresh Christmas Box for the full recipe booklet with instructions to cook your delicious feast!