Enjoy!
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
1 packet
Mixed Berry Compote
1 packet
Dry Pancake Mix
2 packet
Greek-Style Yoghurt
1 packet
White Chocolate Chips
cup
milk
g
butter
piece
egg
1 drizzle
vegetable oil
Melt the butter in the microwave in 30 second bursts. In a medium bowl, add melted butter, the milk, Greek-style yoghurt (large packet) and eggs. Whisk to combine. Add dry pancake mix and white chocolate chips and mix until just combined.
In a large frying pan, heat a drizzle of vegetable oil over medium heat. When oil is hot, cook pancake batter in batches until golden and set, 3-5 mins each side (1/3 cup batter per pancake).
Divide pancakes between plates. Top with a dollop of Greek-style yoghurt (medium packet) and mixed berry compote to serve.