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Two-Cheese Pulled Pork & Kimchi Sourdough Toastie

Two-Cheese Pulled Pork & Kimchi Sourdough Toastie

with Mozzarella Medley, Spinach & Aioli

5.0(10)

Vitoria MantovanniUpdated on June 06, 2026

Get up to $230 off

Get up to $230 off

Calories

:

996 kcal

Protein

:

48.1g protein

Preparation Time

:

15 minutes

Difficulty

:

Easy

Allergens:

Gluten
Soy
Wheat
Milk
Eggs
Sesame
Milk
Sesame
Eggs
May contain traces of allergens

Test Kitchen: where creativity meets experimentation. Our team develops and tests new ideas here, refining each recipe over time. Try it yourself and be part of the process as we perfect it! This elevated sourdough toastie packs a punch with pulled pork, kimchi, spinach and a decadent double-cheese melt that takes the classic grilled cheese to a whole new level.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

1

Sliced Sourdough

(Contains: Gluten, Soy, Wheat May be present: Milk, Sesame, Eggs)

1

Grated Mozzarella

(Contains: Milk)

1 packet

Cheddar Cheese

(Contains: Milk)

1 packet

plant-based kimchi

2 packet

Garlic Aioli

(Contains: Eggs)

250 g

Pulled Pork

1 sachet

Sweet Soy Seasoning

(Contains: Gluten, Sesame, Soy, Wheat)

1 packet

Baby Spinach Leaves

Not included in your delivery

1 drizzle

olive oil

Nutritional Values

Energy (kJ)4170 kJ

Calories996 kcal

Fat58.7 g

of which saturates14.8 g

Carbohydrate69.4 g

of which sugars4.4 g

Dietary Fibre3.4 g

Protein48.1 g

Sodium2160 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Frying Pan

Cooking Steps

Cook the pork

1

• In a large frying pan, heat a drizzle of olive oil over medium-high heat.
• Cook pulled pork, gently breaking apart, until heated through, 1-2 minutes.
• Add sweet soy and cook until combined and fragrant, 1-2 minutes.
TIP: Add a splash of water if the pork looks dry!

Assemble the sandwich

2

• Spread garlic aioli over sourdough slices, then fill with pork, kimchi, Cheddar cheese, mozzarella cheese, and baby spinach leaves.

Toast the sandwich

3

• Toast sandwich in a sandwich press for 30 seconds, until bread is golden and the cheese is melted, 3-4 minutes.

Finish & serve

4

• Halve pulled pork, kimchi and double cheese toastie, then devide between plates. Enjoy!

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