Want dinner on the table in 3 easy steps? Simply heat up our oven-ready butter chicken and serve it with a side of microwaveable rice and pre-trimmed green beans. This is home cooking made easy, with minimal prep and maximum flavour. Sit back, relax and let the rich aromas take over.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
1 packet
microwavable basmati rice
(Contains Soy;)
1 bag
Trimmed Green Beans
1 packet
Greek-style yoghurt
(Contains Milk;)
1
butter chicken
(Contains Milk; May be present: Gluten, Sesame, Soy. )
olive oil
• Preheat oven to 200°C/180°C fan-forced. • Remove plastic film from butter chicken and cover tightly with foil. • Bake until warmed through, 30 minutes. • Remove from oven and remove foil. Bake until golden, a further 10 minutes.
• When foil is removed, boil the kettle. • Meanwhile, microwave basmati rice until steaming, 2-3 minutes. • Place trimmed green beans in a heatproof bowl. • Pour over enough boiling water to cover. Cover with a plate or foil. • Set aside until tender, 4-5 mins. Drain and season.
• Divide rice, butter chicken and green beans between bowls. • Top with Greek-style yoghurt. Enjoy!