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Toasted Bagel & Cream Cheese

Toasted Bagel & Cream Cheese

with Tomato & Basil Pesto | Serves 2

4.5(152)

Get up to $230 off + Free Extras for 8 weeks

Get up to $230 off + Free Extras for 8 weeks

Calories

:

undefined undefined

Protein

:

20.4g protein

Preparation Time

:

5 minutes

Difficulty

:

Easy

Allergens:

Gluten
Soy
Wheat
Milk
Eggs
Milk
Sesame
Sulphites
May contain traces of allergens

Enjoy!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.

Ingredients

/ Serving 2 people

1

tomato

2

bagel

(Contains: Gluten, Soy, Wheat; May be present: Eggs, Milk, Sesame, Sulphites.)

1 packet

cream cheese

(Contains: Milk;)

2 packet

basil pesto

(Contains: Milk;)

Nutritional Values

Energy (kJ)3365 kJ

Fat47.1 g

of which saturates14.9 g

Carbohydrate69.8 g

of which sugars11.9 g

Protein20.4 g

Sodium971 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

Thinly slice tomato.

2

Halve bagels. Toast or grill to your liking.

3

Transfer bagels to serving plates. Spread with cream cheese, top with tomato and dollop with basil pesto to serve.

4

Fresh tip! Add a fresh herb to your bagel!

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