Asian Snow Pea, Cucumber & Apple Salad
with Japanese Dressing & Peanuts | Serves 2
- Sesame
- Soy
- Gluten
- Peanuts
- Gluten
- Milk
- Sesame
- Soy
- May contain traces of allergens
- Wheat
- Almond
- Brazil nut
- Traces of Cashew
- Hazelnut
- Macadamia
- Pecan
- Pine Nut
- Pistachio
- Walnut
We've seriously added the crunch factor to this side salad! With snow peas, cucumber and apples, there's nothing but delightful texture and flavour with each bite! (Serves 2)
Ingredients
1
apple
1 bag
snow peas
1
cucumber
1 bag
coriander
1 packet
Japanese dressing
(Contains: Sesame, Soy;)
1 packet
crushed peanuts
(Contains: Peanuts; May be present: Gluten, Milk, Sesame, Soy, Wheat, Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut.)
Not included in your delivery
olive oil
1 tsp
soy sauce
(Contains: Gluten, Soy;)
1 tsp
rice wine vinegar
Utensils
Cooking Steps
Trim the snow peas and thinly slice lengthways. Slice the apple into thin batons. Thinly slice the cucumber into half-moons. Roughly chop the coriander.
In a large bowl, combine the Japanese dressing, soy sauce and rice wine vinegar.
Add the snow peas, apple and cucumber to the dressing and toss.
Transfer the Asian snow pea, cucumber and apple salad to a serving bowl. Top with the crushed peanuts and coriander.
Customer reviews
Review summary
Updated on Feb 2026- Flavour: Many enjoyed the crunchy textures and Japanese dressing, though some found it a bit bland and suggested adding more ginger for extra zing.
- Ease of prep: Customers praised this salad as simple, easy to make, and quick to replicate for future meals.
- Suggestions: Several added protein like chicken or prawns to make it a main. Others included feta, tomato, or baby spinach for variety.
- Portions: Some felt there were too many snow peas; consider balancing with more cucumber or adding other vegetables.
