Greek recipes

Hummus, pita, gyros and more – these are some of the delicious foods you can look forward to in our Greek recipe collection. Sprinkle on some fresh herbs or homemade tzatziki and you’ve got yourself a delicious Greek dinner thanks to HelloFresh.

Greek-Style Haloumi & Herby Wedges

with Pear Salad & Tzatziki

Greek-Style Salad

with Creamy Fetta & Olives | Serves 2

Greek Garlic Chicken & Semi-Dried Tomato Salad

with Mint-Garlic Sauce & Fetta

Herbed Chicken & Lemon Pepper Fries

with Tzatziki & Salad

Greek Seared Steak Bowl

with Oregano Potatoes, Garlic Sauce & Pickled Onion

Greek Sirloin Steak Bowl

with Oregano Potatoes, Garlic Sauce & Pickled Onion

Greek-Style Salad

with Fetta & Olives | Serves 2

Chargrilled Greek-Style Chicken Tenders

with Haloumi, Tzatziki, Garlic Couscous & Flatbreads

Greek-Style Beef Gyros

with Oregano Fries & Garlic Aioli

Greek Pork & Roast Potato Salad

with Mint Yoghurt

Greek Chicken & Potato Salad

with Kalamata Olives & Green Beans

Greek Pork & Crushed Lemon Potatoes

with Herbed Yoghurt Sauce

Greek-Style Lamb Rissoles

with Pita Salad & Tzatziki

Speedy Beef, Spinach & Fetta Rissoles

with Pita Bread Garden Salad

Build-Your-Own Beef Gyros

with Golden Potatoes & Garlic Yoghurt Sauce

Greek Chicken & Tzatziki

with Roast Sweet Potato

Get inspired by our Greek recipes!

#FreshTips

Greek recipes

How To Build A Mezze Platter

The Greek mezze is a selection of small dishes served together as an appetizer, or even an entire meal. As well as the standard olives, cheeses, pickled vegetables or pita bread, there are some elements that take a little extra time to prepare.

  • Tzatziki. A well-known Greek dip or sauce, and a typical mezze feature, tzatziki is a simple dip you can make at home. Grate cucumber and drain any excess liquid through a sieve or cloth. Combine yogurt, minced garlic, oil and salt, before adding the cucumber and some fresh dill.
  • Grilled Eggplant. There are many ways to cook eggplant for a mezze, but an easy Greek recipe is to grill slices with olive oil, salt and oregano. When cooked, sprinkle some feta cheese and fresh parsley on top before serving.
  • Dolmades. These can be tricky to make, but once you have the rolling technique down they’ll be the star of your platter. Sauté onions with parsley, salt, pepper and lemon, then add dry rice and let it parboil with water. Roll small spoons of the mixture into vine leaves and layer your rolls in a large pot. Pour in enough water to cover the dolmades, then simmer until the rice is cooked.
  • Greek meatballs. Also known as keftedes, a traditional Greek meatball is made with a mix of lamb, beef, mint, oregano, cinnamon, nutmeg, cumin and garlic. Fry the meatballs until browned and then try them with your homemade tzatziki!

#FreshTips

Greek recipes

How To Build A Mezze Platter

The Greek mezze is a selection of small dishes served together as an appetizer, or even an entire meal. As well as the standard olives, cheeses, pickled vegetables or pita bread, there are some elements that take a little extra time to prepare.

  • Tzatziki. A well-known Greek dip or sauce, and a typical mezze feature, tzatziki is a simple dip you can make at home. Grate cucumber and drain any excess liquid through a sieve or cloth. Combine yogurt, minced garlic, oil and salt, before adding the cucumber and some fresh dill.
  • Grilled Eggplant. There are many ways to cook eggplant for a mezze, but an easy Greek recipe is to grill slices with olive oil, salt and oregano. When cooked, sprinkle some feta cheese and fresh parsley on top before serving.
  • Dolmades. These can be tricky to make, but once you have the rolling technique down they’ll be the star of your platter. Sauté onions with parsley, salt, pepper and lemon, then add dry rice and let it parboil with water. Roll small spoons of the mixture into vine leaves and layer your rolls in a large pot. Pour in enough water to cover the dolmades, then simmer until the rice is cooked.
  • Greek meatballs. Also known as keftedes, a traditional Greek meatball is made with a mix of lamb, beef, mint, oregano, cinnamon, nutmeg, cumin and garlic. Fry the meatballs until browned and then try them with your homemade tzatziki!

Save money and time on your meals

Get delicious recipes and all ingredients fresh on your doorstep every week!

Get over 40% off