Smoked Salmon & Cream Cheese Bagel
with Capers & Spring Onion
Tags:
Easy Prep
Allergens:
Gluten
•Soy
•Wheat
•Fish
•Milk
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time5 minutes
Cooking Time5 minutes
DifficultyEasy
Ingredients
Serving amount
1
Spring Onion
1
Bagel
(Contains: Gluten, Soy, Wheat; May be present: Eggs, Milk, Sesame, Sulphites.)
2
Cold-Smoked Salmon
(Contains: Fish;)
1
Capers
1
Cream Cheese
(Contains: Milk;)
Cooking Steps
1
Thinly slice spring onion.
2
Halve bagels. Toast or grill to your liking.
3
Transfer bagels to serving plates and spread with cream cheese. Season with salt and pepper. Top with cold-smoked salmon, spring onion and capers to serve.
4
Fresh tip! Gently scramble or boil an egg for a delicious extra topping!
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