Skip to main content

Double American BBQ Pulled Pork Sub

Double American BBQ Pulled Pork Sub

with Creamy Apple Slaw & Corn Cob

Get up to $200 off!

Allergens:

Hvede

•Gluten

•Milk

•Soja

•Egg

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time15 minutes

Cooking Time15 minutes

DifficultyEasy

Ingredients

Serving amount

1

Apple

1 sachet

All-American Spice Blend

2

Hot Dog Bun

500 g

Pulled Pork

1 packet

Slaw Mix

1 packet

Mayonnaise

1 packet

Bbq Sauce

1

Corn

1 packet

Gherkin Relish

Nutritional Values

Calories938 kcal

Energy (kJ)3920 kJ

Fat35.1 g

of which saturates10.3 g

Carbohydrate88 g

of which sugars37.3 g

Dietary Fibre17 g

Protein65.5 g

Sodium1400 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Preheat oven to 240°C/220°C fan-forced. Cut corn cob in half. Thinly cut apple into sticks. • Transfer corn to a microwave-safe plate. Cover with a damp paper towel. Microwave corn on high, until tender, 4-5 minutes. • Drain any excess liquid. Season with salt and pepper. Top corn with half the butter and cover to keep warm.

2

• Meanwhile, in a large frying pan, heat a drizzle of olive oil over medium-high heat. • Cook pulled pork and all-American spice blend, stirring, until fragrant, 1-2 minutes. • Remove pan from heat and stir in BBQ sauce, remaining butter and a splash of water, until combined and heated through, 1-2 minutes. Season to taste.

TIP: Add a splash more water if the filling looks dry! TIP: Cook pork in batches if your pan is crowded!

3

• While pork is cooking, bake hot dog buns directly on wire oven rack until heated through, 3 minutes. • In a medium bowl, combine apple, slaw mix, mayonnaise, a drizzle of white wine vinegar and olive oil. Season to taste.

4

• Slice hot dog buns in half lengthways, 3/4 of the way through. Fill with, gherkin relish, some creamy apple slaw and American BBQ pulled pork. • Serve with corn cob and any remaining slaw. Enjoy!

More delicious recipes with similar ingredients

Saucy Italian Beef Meatball Sub

with Parmesan & Bacon Fries

Chargrilled Salmon & Corn Cob

with Sesame Cucumber Salad & Miso Dipping Sauce

Double Smokey Plant-Based Burger

with Spiced Potato Wedges & Slaw

Quick Saucy Tomato, Chicken & Bacon Orecchiette

with Garlic Pangrattato & Apple Salad

Quick Saucy Tomato Double Bacon Orecchiette

with Garlic Pangrattato & Apple Salad

Cheesy Bacon & Veggie Fritter Burger

with Sweet Potato Fries

Haloumi & Beetroot Relish Burger

with Spiced Sweet Potato Fries

Mustard Chicken & Stuffing Crumb

with Roast Potatoes & Cranberry-Apple Salad

Bacon & Herb Chicken Parmigiana

with Apple, Tomato & Rocket Salad

Herb & Double Cheese Chicken Parmigiana

with Apple, Tomato & Rocket Salad

Loaded Pork Fajita Bowl with Garlic Brown Rice & Fetta

Lean Protein | Healthier Carbs | Packed with Veggies

Greek Chicken & Potato Salad

with Kalamata Olives & Green Beans

Saucy Pork & Creamy Bacon Potatoes

with Parmesan Apple Salad

Asian-Style Beef Tacos & Pickled Onion

with Mayo & Crispy Shallots

Shortcut Double Tamarind Salmon Tacos

with Creamy Slaw & Sesame Seeds

Shortcut Tamarind Salmon & Cheddar Tacos

with Creamy Slaw & Sesame Seeds

Creamy Tomato Bacon & Chicken Orecchiette

with Garlic Pangrattato & Apple Salad

Loaded Pork Jacket Potatoes

with Sour Cream, Cheddar & Salad

Creamy Tomato Bacon Orecchiette

with Garlic Pangrattato & Apple Salad

Creamy Chicken & Bacon Orecchiette

with Garlic Pangrattato & Salad

Highest-rated dinner recipes

Glazed Duck & Hazelnut-Balsamic Greens

with Duck Fat Potatoes

Chicken Schnitzel Burger & Caramelised Bacon

with Smoked Cheddar & Aussie Wedges

Caribbean Chicken Breast & Couscous

with Charred Corn & Coconut Sweet Chilli Mayo

Thai Green Chicken & Coconut Noodle Soup

with Crushed Peanuts

Beef Eye Fillet & Truffle Mayo

with Sweet Potato Mash, Green Bean Salad & Parmesan Crisps

Creamy Lemon Prawn Orecchiette

with Apple Salad

Garlic Prawns & Chorizo Risotto

with Thyme-Roasted Cherry Tomatoes

Pistachio-Crusted Lamb Rump

with Rosemary Roasted Baby Carrots & Onion Glaze

Premium Beef Fillet Steak

with Bacon-Mushroom Sauce & Mashed Potato

Rosemary Roast Lamb & Dauphinoise Potatoes for Dinner

with Berry Cheesecake Pots for Dessert

Easy Chicken & Creamy Peppercorn Sauce

with Mashed Potato & Garlicky Veggies

Lemon Pepper Beef & Sticky Rosemary Sauce

with Parmesan Crushed Potatoes & Garlic Veggies

Haloumi, Pesto & Caramelised Onion Burger

with Sweet Potato Wedges

Dijon & Herb Crusted Lamb with Dill-Fetta Potatoes & Sautéed Zucchini Salad

with Lamington-Style Chocolate Brownies for Dessert

Cheesy Aussie Chicken Parmigiana

with Rosemary Bacon Potatoes & Pear-Rocket Salad

Roast Chicken & Duck Fat Potatoes

with Prosciutto-Wrapped Asparagus & Honey Almond Baby Carrots

Rosemary & Caramelised Onion Lamb Rump

with Roast Veggies, Green Beans & Fetta-Almond Sprinkle

Pistachio-Crusted Lamb for Dinner

with Caramelised Pineapple & Pear Pavlovas for Dessert

Eye Fillet Steak & Peppercorn Sauce

with Creamy Mash & Baby Broccoli

Ginger & Lemongrass Prawns

with Veggies & Garlic Rice

This week's must-try HelloFresh recipes

Crumbed Fish & Rainbow Veggie Fries

with Creamy Pesto Dip

Lemongrass Chicken & Stir-Fried Greens

with Garlic Rice

Beef Sirloin & Jewelled Kale Salad for Dinner

with Spiced Fruit Sponge Cake for Dessert

Tex-Mex Beef & Avocado Burrito Bowl

with Rice & Cheddar Cheese

Umami Tofu & Green Bean Stir-Fry

with Garlic Rice & Sriracha

Honey Haloumi & Pickled Fennel Salad

with Croutons & Herby Dressing

Beef Sausages & Herby Buttered Potatoes

with Corn Cob, Salad & Honey-Chipotle Aioli

Sesame-Crusted Salmon & Rainbow Slaw

with Sesame Dressing

Swedish Pork Meatballs & Cheesy Mash

with Herby Bacon Sauce & Nutty Greens

Quick Japanese-Style Beef & Veggie Bowl

with Rice, Pickled Onion & Japanese Mayo

Baked Barramundi & Honey Roast Veggie Toss

with Brussels Sprouts & Garlic Yoghurt

Rich Lentil & Red Wine Jus Lasagne

with Balsamic & Almond Salad

Caribbean-Style Prawn Bowl

with Roast Veggies & Charred Corn Slaw

Aussie-Spiced Chicken & Mustard-Cider Salad

with Garlicky Croutons & Parmesan Cheese

Sesame-Coated Chicken & Pea Pod Salad

with Mint Yoghurt

Vietnamese Prawn Bao Buns & DIY Nuoc Cham

with Sesame Veggies & Corn Cob

Caribbean Chicken & Veggie Couscous

with Coconut Sweet Chilli Mayo

North Indian-Spiced Chicken

with Veggie Couscous & Almonds

Moroccan Lentil & Loaded Veggie Pie

with Garlic Mash Topping & Flaked Almonds

Garlicky Pork Steaks & Cranberry Sauce

with Dijon Mashed Potato & Garlic Veggies