Sausage & Caramelised Onion Burgers
with Chips & Cucumber-Apple Salad
Did you know you can use pork sausages to make instant burger patties? Just squeeze the mince from the casings, then shape it into patties and start cooking to make these super-tasty burgers with all the trimmings.
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time40 minutes
Cooking Time
DifficultyEasy
Cooking Steps
1
8
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