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Garlic Bread

Garlic Bread

Ready to Bake | Serves 4+
4.5(202)
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Calories
: 
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Protein
: 
6.2g protein
Preparation Time
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Gluten
  • Milk
  • Soy
  • Wheat
  • Lupin
  • Sesame
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
/ Serving 4 people

1 portion

Garlic Ciabatta

(Contains: Gluten, Milk, Soy, Wheat; May be present: Lupin, Sesame.)

Energy (kJ)1138 kJ
Fat11.4 g
of which saturates7.2 g
Carbohydrate36 g
of which sugars2.5 g
Protein6.2 g
Sodium326 mg
The average adult daily energy intake is 8700 kJ
•Baking Tray
•Baking Paper

Cooking Steps

1

Oven:

  1. Preheat fan-forced oven to 180C.
  2. Remove loaf from pack and place on the middle rack of oven.
  3. Cook for 18-20 minutes or until golden brown and spread has melted. Serve immediately.

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