Shortcut Sweet Soy Chicken & Noodle Stir-Fry

Name: Shortcut Sweet Soy Chicken & Noodle Stir-Fry with Pre-Prepped Veggies & Sesame Seeds
Total time: 15 min
Yield: 2
Cuisine: Korean
Ingredients: 1 Chicken Breast Strips; 1 packet Egg Noodles; 1 packet Garlic Paste; 1 packet Oyster Sauce; 1 sachet Sesame Seeds; 1 packet Sweet Chilli Sauce; 1 sachet Sweet Soy Seasoning; 1 packet Broccoli; 1 packet Trimmed Green Beans; 1 drizzle olive oil; ⅓ cup Water

with Pre-Prepped Veggies & Sesame Seeds

Recipe Development TeamUpdated on April 27, 2026

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Calories

575 kcal

Protein

42.9g protein

Preparation Time

15 minutes

Difficulty

Easy

Kid Friendly

Pre-Prepped

Allergens:

Eggs
Gluten
Wheat
Molluscs
Sesame
Soy
May contain traces of allergens
Almond
Brazil nut
Cashew
Gluten
Hazelnut
Macadamia
Milk
Peanuts
Pecan
Pine nut
Pistachio
Soy
Walnut
Wheat

Dig into our exclusive KPOP Dinner Hunters collection to experience the hype, heart, and heat of Korean culture. From soul-warming bowls to signature K-crunches, cook your way through the range and make your dinner sing! Thanks to sweet soy chicken, you'll have some Korean fusion flavours for this unrivaled veggie and noodle bowl that is super speedy and totally iconic. Due to local availability, the ingredients you receive may be a little different to what's pictured. It'll be just as delicious, just follow your recipe card!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.

Ingredients

Serving amount

Chicken Breast Strips

1 packet

Egg Noodles

(Contains: Eggs, Gluten, Wheat;)

1 packet

Garlic Paste

1 packet

Oyster Sauce

(Contains: Gluten, Molluscs, Wheat;)

1 sachet

Sesame Seeds

(Contains: Sesame; May be present: Almond, Brazil nut, Cashew, Gluten, Hazelnut, Macadamia, Milk, Peanuts, Pecan, Pine nut, Pistachio, Soy, Walnut, Wheat.)

1 packet

Sweet Chilli Sauce

1 sachet

Sweet Soy Seasoning

(Contains: Gluten, Sesame, Soy, Wheat;)

1 packet

Broccoli

1 packet

Trimmed Green Beans

Not included in your delivery

1 drizzle

olive oil

⅓ cup

Water

Nutritional Values

Calories575 kcal

Energy (kJ)2410 kJ

Fat11.4 g

of which saturates2 g

Carbohydrate72 g

of which sugars16.6 g

Dietary Fibre12.5 g

Protein42.9 g

Sodium2570 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Non-Stick Pan

•Large Pan

Cooking Steps

• Boil the kettle. Half-fill a medium saucepan with boiling water.
• Cook egg noodles over medium-high heat, stirring occasionally with a fork to separate, until tender, 4-5 minutes. Drain, rinse and set aside.

Little cooks: Older kids, help add the noodles to the saucepan under adult supervision. Be careful, the water is boiling!

• Meanwhile, heat a large frying pan over high heat with a drizzle of olive oil.
• Cook broccoli florets and trimmed green beans, tossing, until tender, 4-5 minutes.
• Transfer to a bowl, then season to taste with salt and pepper. Set aside.

• Return frying pan to medium-high heat with a drizzle of olive oil.
• When oil is hot, cook chicken breast strips, tossing, in batches until browned and cooked through, 4-5 minutes.
• Reduce heat to medium. Return all chicken to pan and add garlic and sweet soy seasoning and cook until fragrant, 1 minute.
• Add oyster sauce, the water, sweet chilli sauce and cooked noodles and veggies, tossing until combined, 1 minute. Season with pepper.

TIP: The chicken is cooked when it is no longer pink inside.