Ready in a flash, this plant-based number takes crumbed chicken and loads up rocket and gherkin relish on tasty continental rolls. Take a nice shortcut by microwaving the corn and dinner will be plated up real quick!
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
1
Corn
1
Chicken Breast
1
Bake-At-Home Continental Rolls
1
Rocket
1
Plant-Based Aioli
1
Gherkin Relish
1
olive oil
• Cut corn cob in half. • Transfer corn to a large microwave-safe plate. Cover with a damp paper towel. Microwave corn on high, until tender, 4-5 minutes. • Drain any excess liquid. Season with salt and pepper.
• Meanwhile, heat a large frying pan over medium-high heat with enough olive oil to coat base. • Cook plant-based crumbed chicken until golden and heated through, 2-3 minutes on each side. • Transfer to a paper towel-lined plate. Season with salt and pepper.
TIP: If your pan is getting crowded, cook in batches for the best results! ~~~~~~~~~~ MODULAR STEP ~~~~~~~~~~ • Meanwhile, place your hand flat on top of chicken breast and slice through horizontally to make two thin steaks. • In a large frying pan, heat a drizzle of olive oil over medium-high heat. • Cook chicken steaks until cooked through, 3-6 minutes each side (cook in batches if your pan is getting crowded). Season with salt and pepper. TIP: Chicken is cooked when it is no longer pink inside.
• Halve continental rolls and toast or grill to your liking. • In a medium bowl combine rocket with a drizzle of vinegar and olive oil. • Spread continental rolls with plant-based aioli. Top with rocket, plant-based chicken and gherkin relish. ~~~~~~~~~~ MODULAR STEP ~~~~~~~~~~ • Halve continental rolls and toast or grill to your liking. • In a medium bowl combine rocket with a drizzle of vinegar and olive oil. • Spread continental rolls with plant-based aioli. Top with rocket, chicken and gherkin relish.
• Divide plant-based crumbed chicken burgers between plates. Serve with corn cob. Enjoy! ~~~~~~~~~~ MODULAR STEP ~~~~~~~~~~ • Divide chicken burgers between plates. Serve with corn cob. Enjoy!