Smokey Beef Brisket & Bacon Subs for Dinner

Name: Smokey Beef Brisket & Bacon Subs for Dinner with Deathly Double Chocolate Chip Brownies for Dessert
Total time: 40 min
Yield: 2
Cuisine: ModOz
Ingredients: olive oil; 1 Brown Onion; 1 packet Sweet & Savoury Glaze; 1 packet Slow-Cooked Beef Brisket; 2 Sweet Potato; 1 sachet Garlic & Herb Seasoning; 1 packet Diced Bacon; 1 apple; 2 Hot Dog Bun; 1 packet Slaw Mix; 1 packet Dill & Parsley Mayonnaise; drizzle white wine vinegar; 1 packet Cheddar cheese

with Deathly Double Chocolate Chip Brownies for Dessert

Get up to $200 off!

Watch out, this beef brisket and bacon sub is ghoulishly good. Nobody will be ding-dong-ditching the delicious sweet potato fries or the creamy apple slaw and you heard it here first, this sub is so delicious, it’s scary.

To download the recipe card for the main and dessert, click the download arrow on the right of the screen.

Tags:

Kid Friendly

Allergens:

Eggs

•Gluten

•Milk

•Soy

•Wheat

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time40 minutes

Cooking Time25 minutes

DifficultyEasy

Ingredients

Serving amount

Brown Onion

1 packet

Sweet & Savoury Glaze

(May be present: Eggs, Milk, Cashew, Walnut, Almond, Macadamia.)

1 packet

Slow-Cooked Beef Brisket

Sweet Potato

1 sachet

Garlic & Herb Seasoning

1 packet

Diced Bacon

(May be present: Soy, Milk.)

apple

Hot Dog Bun

(Contains: Eggs, Gluten, Milk, Soy, Wheat; May be present: Lupin, Sesame, Almond, Hazelnut, Soy.)

1 packet

Slaw Mix

1 packet

Dill & Parsley Mayonnaise

(Contains: Eggs;)

1 packet

Cheddar cheese

(Contains: Milk;)

Not included in your delivery

olive oil

drizzle

white wine vinegar

Nutritional Values

Energy (kJ)4961 kJ

Calories1185 kcal

Fat59 g

of which saturates22.1 g

Carbohydrate100.8 g

of which sugars41.1 g

Dietary Fibre17.5 g

Protein59.4 g

Sodium2265 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Baking Dish

•Baking Tray

•Baking Paper

•Large Frying Pan

Cooking Steps

PDF

• Preheat oven to 240°C/220°C fan-forced. • Thinly slice brown onion. • In a medium baking dish, combine sweet & savoury glaze and onion. • Add slow-cooked beef brisket and pour liquid from packaging over beef. Turn beef to coat. • Cover with foil and roast for 15 minutes. • Remove from oven. Uncover, then turn over beef. Roast, uncovered, until browned and heated through, 8-10 minutes.

• Meanwhile, cut sweet potato into fries. • Place fries on a lined oven tray. Drizzle with olive oil, sprinkle over garlic & herb seasoning and toss to coat. • Bake until tender, 20-25 minutes.

TIP: If your oven tray is getting crowded, divide the fries between two trays.

• When brisket has 10 minutes remaining, thinly slice apple. • In a large frying pan, heat a drizzle of olive oil over medium-high heat. • Cook diced bacon, breaking up with a spoon, until golden, 4-6 minutes.

• While bacon is cooking, slice hot dog buns in half lengthways, 3/4 of the way through. • Place buns directly on a wire oven rack and bake, until heated through, 3 minutes.

• In a large bowl, combine slaw mix, apple, dill & parsley mayonnaise and a drizzle of the white wine vinegar and olive oil. Season to taste.

Little cooks: Take the lead by tossing the slaw!

• Shred beef brisket directly in baking dish using two forks. • Fill hot dog buns with smokey beef brisket and onion. Spoon over sauce from baking dish. • Sprinkle over Cheddar cheese and bacon. • Serve with sweet potato fries and creamy slaw. Enjoy!