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Mexican Recipes

Mexican Beef Burrito Bowl with Sour Cream

Mexican Beef Burrito Bowl with Sour Cream

Mexican Beef Burrito Bowl with Sour Cream

Pre-Prepped | Three Steps | Ready in 15

Get up to $200 off!

With pre-chopped, pre-marinated ingredients, our new Fresh & Fast recipes are on the table in just 15 minutes. Perfect for busy weeknights - and busy people. This week, dish up a Mexican beef burrito bowl with speedy guacamole, sour cream and coriander.

Heads-up - you'll need a microwave for this recipe.

Tags:

Not Suitable for Coeliacs

•Naturally Gluten-Free

Allergens:

Soy

•Milk

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time15 minutes

Cooking Time

DifficultyEasy

Ingredients

Serving amount

1 packet

beef mince

1 sachet

tomato sugo

(May be present: Gluten, Weizen.)

1 packet

microwavable basmati rice

(Contains: Soja;)

1 bag

seasonal veggie mix

1 packet

sour cream

(Contains: Milk;)

1 unit

avocado

1 unit

lemon

1 packet

Cheddar cheese

(Contains: Milk;)

1 bag

coriander

1 unit

long red chilli

1 sachet

Tex-Mex spice blend

(May be present: Weizen, Gluten, Soja.)

1 tub

mild chipotle sauce

(Contains: Soja;)

Not included in your delivery

olive oil

Nutritional Values

per serving

Calories3809 kcal

Fat50.6 g

of which saturates19.4 g

Carbohydrate56.9 g

of which sugars15.6 g

Protein48 g

Sodium1271 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Non-Stick Pan

Cooking Steps

mash avo

1

Slice lemon into wedges. Scoop avo flesh into a bowl. Add a good squeeze of lemon juice to avo, season and mash.

cook mince

2

Heat olive oil in a large frying pan over medium-high heat. Cook beef until browned, 2-3 mins. Add veggie mix and toss until softened, 4-5 mins. Stir in spice blend. Add tomato sugo and chipotle. Cook until just thickened, 1-2 mins. Season.

serve

3

Meanwhile, zap rice in microwave until steaming, 2 mins. Plate up rice and beef. Dollop with avo and sour cream. Finely chop coriander and chilli (if using). Sprinkle with cheese, coriander and chilli (if using). Serve with lemon wedges.

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