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Sweet Soy Beef Noodle Stir-Fry

Sweet Soy Beef Noodle Stir-Fry

with Broccoli Florets
Recipe Development Team
Recipe Development TeamUpdated on February 11, 2026
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Calories
599 kcal
Protein
40.8g protein
Preparation Time
15 minutes
Difficulty
Easy
Allergens:
  • Gluten
  • Soy
  • Wheat
  • Sesame
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Serving amount

1 packet

Garlic Paste

1 packet

Broccoli

1 packet

Asian Stir-Fry Sauce

(Contains: Gluten, Soy, Wheat;)

1 sachet

Sweet Soy Seasoning

(Contains: Gluten, Sesame, Soy, Wheat;)

1 packet

Egg Noodles

(Contains: Eggs, Gluten, Wheat;)

250 g

Beef Mince

Not included in your delivery

1 drizzle

olive oil

¼ cup

water

Calories599 kcal
Energy (kJ)2510 kJ
Fat19.2 g
of which saturates6.4 g
Carbohydrate64.3 g
of which sugars9.5 g
Dietary Fibre10.2 g
Protein40.8 g
Cholesterol16.2 mg
Sodium2270 mg
Potassium63.5 mg
Calcium0.8 mg
Iron0.3 mg
The average adult daily energy intake is 8700 kJ
Large Non-Stick Pan
Medium Pan

Cooking Steps

Cook the egg noodles
1

• Boil the kettle. Half-fill a medium saucepan with boiling water.
• Cook egg noodles over medium-high heat, stirring occasionally with a fork to separate, until tender, 4-5 minutes.
• Drain, rinse and set aside. 

Cook the broccoli
2

• Meanwhile, in a large frying pan, heat a drizzle of olive oil over medium-high heat.Cook broccoli florets until just tender, 5-6 minutes. Transfer to a bowl. 

Cook the beef & bring it all together
3

• Return frying pan to high heat. Cook beef mince (no need for oil!), breaking up with a spoon, until just browned, 3-4 minutes.
• Reduce heat to medium, then add sweet soy seasoning and garlic paste and cook until fragrant, 1 minute.
• Add Asian stir-fry sauce, cooked egg noodles, broccoli, the water and a pinch of brown sugar, tossing to combine, 1-2 minutes. Season to taste with salt
and pepper.

Finish & serve
4

• Divide sweet soy beef noodle stir-fry between bowls to serve. Enjoy! 


ELEVATE ME: If you’ve added extra ingredients to this recipe, thinly slice spring onion and long chilli. Cut lime in half. Garnish with spring onion and chilli and squeeze over lime to serve. 

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Many found it tasty, though some felt it needed more seasoning. Adding extra spices or a chilli sauce can boost the flavour.
  • Ease of prep: Quick and simple to prepare, with several customers noting it took only 15 minutes to cook.
  • Suggestions: Consider using beef strips instead of mince for better texture. Add extra veggies like mushrooms, carrots, or capsicum for variety.
  • Portions: Some found the noodle-to-meat ratio high. Consider reducing noodles or increasing protein for a more balanced meal.
AI-generated from customer reviews

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