Skip to main content

Pork Loaded Cheeseburger Wedges

Pork Loaded Cheeseburger Wedges

Pork Loaded Cheeseburger Wedges

with Sauce & Spring Onion

Get up to $200 off!

Now you can get the much-loved flavours of a cheeseburger on top of golden roasted potato wedges! Cheesy, juicy and loaded with flavour, each bite will take you to your happy place!

Tags:

Kid Friendly

•Over 30g protein

Allergens:

Sesamzaad

•Milk

•Egg

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time30 minutes

Cooking Time25 minutes

DifficultyEasy

Ingredients

Serving amount

3

Potato

1

Sesame Seeds

1

Spring Onion

1

Carrot

1

Tomato

1

Sweetcorn

1

Pork Mince

1

Dijon Mustard

1

Tomato Paste

1

Aussie Spice Blend

1

Cheddar Cheese

1

Burger Sauce

Not included in your delivery

olive oil

water

white wine vinegar

Nutritional Values

Energy (kJ)2620 kJ

Calories626 kcal

Fat36.4 g

of which saturates10.8 g

Carbohydrate35.9 g

of which sugars14.9 g

Dietary Fibre10.9 g

Protein37.2 g

Sodium990 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

• Note: This recipe is designed to be cooked with your child under adult supervision. • Preheat oven to 240°C/220°C fan-forced. Cut potato into wedges. • Place wedges on a lined oven tray. Season with salt, drizzle with olive oil, sprinkle over sesame seeds and toss to coat. • Bake until tender, 20-25 minutes.

TIP: If your oven tray is crowded, divide between two trays. Little cooks: Help with sprinkling over the sesame seeds and tossing the potato.

2

• While the wedges are baking, thinly slice spring onion. • Grate carrot. • Finely chop tomato. • Drain sweetcorn.

Little cooks: Older kids can help out with the can opener under adult supervision.

3

• Heat a large frying pan over medium-high heat. • Cook corn, carrot and beef mince (no need for oil!), breaking the mince up with a spoon, until just browned, 4-5 minutes. • Add Dijon mustard, tomato paste, the water and Aussie spice blend. Cook until slightly reduced, 1-2 minutes. Season to taste.

4

• Sprinkle Cheddar cheese over the mince mixture, then cover with a lid (or foil) and allow to melt, 1 minute.

Little cooks: Add the finishing touch by sprinkling the cheese on top.

5

• In a small bowl, combine tomato, spring onion, a drizzle of white wine vinegar and olive oil. Season to taste.

6

• Divide potato wedges between plates. • Top with the cheesy beef mixture and the seasoned tomato and spring onions. • Drizzle over burger sauce to serve. Enjoy!

More delicious recipes with similar ingredients

Moroccan Honey-Glazed Chicken

with Roast Veggie Couscous Salad & Mint Yoghurt

Double Zesty Haloumi & Jewelled Couscous

with Cherry Tomato Salad & Creamy Pesto Dressing

Pork Loaded Cheeseburger Wedges

with Sauce & Spring Onion

Moroccan Honey-Glazed Chicken & Haloumi

with Roast Veggie Couscous Salad & Mint Yoghurt

Creamy Chicken Tenders & Mushroom Stroganoff

with Polenta & Baby Spinach

Quick Smokey Lamb-Haloumi Tacos & Harissa Mayo

with Flaked Almonds

Crumbed Basa & Extra Cheesy Sweet Potato Bites

with Pear Slaw & Garlic Aioli

Rustic Pork Fettuccine Bolognese

with Parmesan Cheese

Mediterranean Falafel, Haloumi & Crisp Tomato Medley

with Onion Couscous & Plant-Based Pesto Aioli

BBQ-Spiced Haloumi & Rainbow Veggies

with Spinach Couscous & Smokey Aioli

Extra Cheesy Baked Beef & Corn Quesadillas

with Tomato Salsa & Sour Cream

Mediterranean Prawns & Crisp Tomato Medley

with Onion Couscous & Plant-Based Pesto Aioli

Mediterranean Falafel, Chicken & Crisp Tomato Medley

with Onion Couscous & Plant-Based Pesto Aioli

Mediterranean Falafel & Crisp Tomato Medley

with Onion Couscous & Plant-Based Pesto Aioli

Sweet Chilli Tofu Stir-Fry

with Veggies & Peanut Rice

Double Sweet Chilli Pork Stir-Fry

with Veggies & Peanut Rice

Sweet Chilli Beef Stir-Fry

with Veggies & Peanut Rice

Pork Meatballs & Horseradish Sauce

with Extra Cheesy Mash & Pear Salad

Mexican Cheesy Charred Cauliflower & Quke Salad

with Creamy Chipotle Dressing & Fresh Chilli

Spiced Lamb Meatballs & Carrot Couscous

with Tomato Salsa, Garlic Yoghurt & Fetta

Highest-rated dinner recipes

Glazed Duck & Hazelnut-Balsamic Greens

with Duck Fat Potatoes

Chicken Schnitzel Burger & Caramelised Bacon

with Smoked Cheddar & Aussie Wedges

Caribbean Chicken Breast & Couscous

with Charred Corn & Coconut Sweet Chilli Mayo

Thai Green Chicken & Coconut Noodle Soup

with Crushed Peanuts

Beef Eye Fillet & Truffle Mayo

with Sweet Potato Mash, Green Bean Salad & Parmesan Crisps

Creamy Lemon Prawn Orecchiette

with Apple Salad

Garlic Prawns & Chorizo Risotto

with Thyme-Roasted Cherry Tomatoes

Pistachio-Crusted Lamb Rump

with Rosemary Roasted Baby Carrots & Onion Glaze

Premium Beef Fillet Steak

with Bacon-Mushroom Sauce & Mashed Potato

Rosemary Roast Lamb & Dauphinoise Potatoes for Dinner

with Berry Cheesecake Pots for Dessert

Easy Chicken & Creamy Peppercorn Sauce

with Mashed Potato & Garlicky Veggies

Lemon Pepper Beef & Sticky Rosemary Sauce

with Parmesan Crushed Potatoes & Garlic Veggies

Haloumi, Pesto & Caramelised Onion Burger

with Sweet Potato Wedges

Dijon & Herb Crusted Lamb with Dill-Fetta Potatoes & Sautéed Zucchini Salad

with Lamington-Style Chocolate Brownies for Dessert

Cheesy Aussie Chicken Parmigiana

with Rosemary Bacon Potatoes & Pear-Rocket Salad

Roast Chicken & Duck Fat Potatoes

with Prosciutto-Wrapped Asparagus & Honey Almond Baby Carrots

Rosemary & Caramelised Onion Lamb Rump

with Roast Veggies, Green Beans & Fetta-Almond Sprinkle

Pistachio-Crusted Lamb for Dinner

with Caramelised Pineapple & Pear Pavlovas for Dessert

Eye Fillet Steak & Peppercorn Sauce

with Creamy Mash & Baby Broccoli

Ginger & Lemongrass Prawns

with Veggies & Garlic Rice

This week's must-try HelloFresh recipes

HelloHero: Italian Beef & Spinach Pie

with Cheesy Potato Topping

Creamy Bacon & Zucchini Carbonara

with Pear & Spinach Salad

HelloHero: One-Pan Pesto Chicken & Couscous

with Veggies & Herby Dressing

Garlicky Bacon & Sweet Potato Risotto

with Parmesan & Walnuts

Rich Lentil & Red Wine Jus Lasagne

with Balsamic & Almond Salad

Roast Cauliflower & Pearl Couscous Bowl

with Basil Pesto & Herby Mayo

Honey-Soy & Garlic Tofu Tacos

with Pear Salad & Everything Garnish

HelloHero: Pork Cotoletta & Garden Salad

with Dill-Parsley Mayo & Flaked Almonds

Pork Steak & Horseradish Sauce

with Balsamic Kale & Green Beans

Aussie-Spiced Chicken Burger

with Caramelised Onion & Wedges

Lamb Backstrap & Duck Fat Roast Potatoes

with Garlic Veggies & Dijon Pepper Gravy

Loaded Beef & Bacon Jacket Potatoes

with Sour Cream & Apple Salad

Seared Pork Steak & Roast Chat Potatoes

with Garlicky Greens & Creamy Pesto Dressing

Classic Beef & Cheesy Potato Top Pie

with Sautéed Fioretto & Chilli-Garlic Pangrattato

Sticky Sweet & Sour Barramundi

with Veggie Fried Rice & Spring Onion

Golden Veggie Gyozas & Pea Pod Salad

with Sesame Peanut Dressing

Peri-Peri Chicken & Roast Rainbow Veg Toss

with Fetta & Smokey Aioli

Express Vietnamese Chicken Noodle Soup

with Asian Greens & Sesame Seeds

Pork Sausages & Homemade Potato Rosti

Take your cooking skills to the next level!

Lamb Meatballs & Cucumber Salad

with Onion Chutney Glaze & Garlic Sauce