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[HFM] Plant-Based Burger Patty

Recipe Development TeamUpdated on November 03, 2025

Get up to $230 off

Get up to $230 off

Calories

:

183 kcal

Protein

:

14.7g protein

Difficulty

:

Easy

Allergens:

Gluten
Soy
Wheat
May contain traces of allergens
Gluten
Wheat

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.

Ingredients

/ Serving 2 people

2

Plant-Based Burger Patty

(Contains: Gluten, Soy, Wheat; May be present: Gluten, Wheat.)

Nutritional Values

Calories183 kcal

Energy (kJ)765 kJ

Fat11.1 g

of which saturates6.1 g

Carbohydrate4.9 g

of which sugars0.8 g

Dietary Fibre6.4 g

Protein14.7 g

Sodium564 mg

The average adult daily energy intake is 8700 kJ

Cooking Steps

1

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