[Addon Mod] Greek Salad
with Fetta & Balsamic Vinaigrette
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts and wheat.
Ingredients
1
Cucumber
1
Tomato
2
Baby Capsicum
1
Red Onion
1
Kalamata Olives
1
Balsamic Vinaigrette Dressing
1
Dried Oregano
1
Fetta Cubes
(Contains: Milk;)
Not included in your delivery
1
olive oil
white wine vinegar
Cooking Steps
• Slice cucumber into thin half-moons. Cut tomato into thin wedges. Thinly slice capsicum and red onion (see ingredients).
• In a small microwave-safe bowl, combine onion, the white wine vinegar and a good pinch of sugar and salt. • Microwave onion for 30 second bursts, until softened. Set aside.
• Drain pickled onion. • To a large bowl, add cucumber, capsicum, tomato, kalamata olives, pickled onion, balsamic vinaigrette dressing and dried oregano. • Toss to coat and season to taste.
TIP: Kalamata olives have a strong flavour – add less if desired.
• Divide Greek-style salad between bowls. Crumble over fetta cubes. Enjoy!
