Skip to main content

Vietnamese Recipes

Sweet Soy Pork Tacos

Sweet Soy Pork Tacos

Sweet Soy Pork Tacos

with Carrot & Garlic Aioli

Up to 180$ + Free Treats / Extras for Life

Sweet and savoury pork is the star of this crowd-pleasing meal. Easy and satisfying, the tacos come together in a snap, with lots of veggies for everyone to build their own and join in the fun!

Farmers across Australia are still experiencing the impacts of the recent heavy rains. This is affecting our supply of fresh veggies and as such, you may notice some changes to your ingredients. Don’t worry, your recipe will be just as delicious!

Tags:

Kid Friendly

Allergens:

Gluten

•Soy

•Sulphites

•Wheat

•Eggs

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time25 minutes

Cooking Time

DifficultyEasy

Ingredients

Serving amount

2 clove

garlic

½

brown onion

1 stalk

celery

½

carrot

1 packet

pork mince

½ packet

kecap manis

(Contains: Gluten, Soy, Sulphites, Wheat;)

6

mini flour tortillas

(Contains: Gluten, Soy, Wheat; May be present: Milk, Soy.)

1 packet

garlic aioli

(Contains: Eggs;)

1 bag

salad leaves

1 packet

crispy shallots

Not included in your delivery

1

olive oil

1 tbs

soy sauce

(Contains: Gluten, Soy;)

Nutritional Values

Energy (kJ)3404 kJ

Fat46.8 g

of which saturates10.8 g

Carbohydrate69.1 g

of which sugars25.1 g

Protein34.4 g

Sodium1252 mg

The average adult daily energy intake is 8700 kJ

Utensils

•Large Non-Stick Pan

Cooking Steps

1

• Finely chop garlic and brown onion (see ingredients). • Finely chop celery. • Grate carrot (see ingredients).

Little cooks: Don your goggles and have a go at the peeling off the onion's outer layer! Older kids can help grate the carrot under adult supervision.

2

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook garlic, onion, carrot, celery and a pinch of salt, stirring, until slightly softened, 2-3 minutes. • Increase heat to high. Add pork mince and cook, breaking up with a spoon, until just browned, 3-4 minutes. • Remove from heat. Add kecap manis (see ingredients) and the soy sauce, stirring, until just combined, 1 minute. Season to taste.

3

• Microwave mini flour tortillas on a plate in 10 second bursts until warmed through.

Little cooks: Pop some oven gloves on and help warm the tortillas under adult supervision. Be careful, the plate can get hot!

4

• Spread a layer of garlic aioli over each tortilla. • Top with salad leaves and sweet soy pork. • Sprinkle with crispy shallots to serve. Enjoy!

Little cooks: Show them how it's done and help build the tacos!

More delicious recipes with similar ingredients

Baked Chicken Kievs

with Almond Potatoes & Garden Salad

Seared Chicken & Cranberry Gravy

with Parmesan Roast Veggies & Tomato Salad

Zucchini Fritters with Spicy Salsa

Chinese Omelette

Mexican Beef Enchiladas

with Corn-Tomato Salsa & Sour Cream

$Tex-Mex Cheesy Beef Burger$

Tex-Mex Cheesy Beef Burger

with Charred Corn Aioli & Sweet Potato Fries

Roast Waldorf Jumble with Quinoa

Family Bacon, Pumpkin & Sage Pasta

with Burnt Butter Sauce

Glazed Beef Eye Fillet & Garlic Greens

with Pesto-Fetta Roast Potato & Walnuts

Dukkah-Spiced Lentil Patties

with Roast Veggie, Fetta & Walnut Salad

Vegetarian Arrabiata

Haloumi with Jewelled Couscous Salad

Lamb Mezze Plate

with Hummus & Roast Pumpkin

Soy-Ginger Prawn & Garlic Rice

with Oyster Sauce Veggies & Coriander

Creamy Chicken, Mushroom & Parmesan Gnocchi

with Rocket & Tomato Salad

Vegetarian Arrabiata with Fetta Cheese & Pine Nuts

Spiral Pasta

with Tomato & Cheese

Mushroom & Parmesan Fettuccine

Honey & Oregano Glazed Haloumi Tacos

with Spiced Sweet Potato & Garlic Yoghurt

Steak & Potato Frites

with Nutty Beans & Parsley-Butter

Highest-rated dinner recipes

Glazed Duck & Hazelnut-Balsamic Greens

with Duck Fat Potatoes

Chicken Schnitzel Burger & Caramelised Bacon

with Smoked Cheddar & Aussie Wedges

Caribbean Chicken Breast & Couscous

with Charred Corn & Coconut Sweet Chilli Mayo

Thai Green Chicken & Coconut Noodle Soup

with Crushed Peanuts

Beef Eye Fillet & Truffle Mayo

with Sweet Potato Mash, Green Bean Salad & Parmesan Crisps

Creamy Lemon Prawn Orecchiette

with Apple Salad

Garlic Prawns & Chorizo Risotto

with Thyme-Roasted Cherry Tomatoes

Pistachio-Crusted Lamb Rump

with Rosemary Roasted Baby Carrots & Onion Glaze

Premium Beef Fillet Steak

with Bacon-Mushroom Sauce & Mashed Potato

Rosemary Roast Lamb & Dauphinoise Potatoes for Dinner

with Berry Cheesecake Pots for Dessert

Easy Chicken & Creamy Peppercorn Sauce

with Mashed Potato & Garlicky Veggies

Lemon Pepper Beef & Sticky Rosemary Sauce

with Parmesan Crushed Potatoes & Garlic Veggies

Haloumi, Pesto & Caramelised Onion Burger

with Sweet Potato Wedges

Dijon & Herb Crusted Lamb with Dill-Fetta Potatoes & Sautéed Zucchini Salad

with Lamington-Style Chocolate Brownies for Dessert

Cheesy Aussie Chicken Parmigiana

with Rosemary Bacon Potatoes & Pear-Rocket Salad

Roast Chicken & Duck Fat Potatoes

with Prosciutto-Wrapped Asparagus & Honey Almond Baby Carrots

Rosemary & Caramelised Onion Lamb Rump

with Roast Veggies, Green Beans & Fetta-Almond Sprinkle

Pistachio-Crusted Lamb for Dinner

with Caramelised Pineapple & Pear Pavlovas for Dessert

Eye Fillet Steak & Peppercorn Sauce

with Creamy Mash & Baby Broccoli

Ginger & Lemongrass Prawns

with Veggies & Garlic Rice

This week's must-try HelloFresh recipes

Creamy Mushroom Risoni

with Baby Spinach & Parmesan

Glazed Beef Rissoles & Spiced Rice

with Corn-Tomato Salsa & Yoghurt

Chicken Potato Topped Pie

with Garden Salad

Parmesan Pork Schnitzels & Dijon Apple Slaw

with Garlic Aioli

Korean-Style Chicken Bites & Garlic Rice

Share-Style Greek Beef Kofta Plate

with Herby Wedges, Cucumber Salsa & Fetta

Cheesy Mexican Beef Tortilla Tower

with Avocado & Sour Cream

Vietnamese Coconut & Lemongrass Chicken

with Veggies & Jasmine Rice

Chicken Tenders & Crushed Lemon Potatoes

with Honey-Balsamic Capsicum Salad

Chinese BBQ Pork & Ginger Congee

Take your cooking skills to the next level!

Express Hoisin Beef & Capsicum Stir-Fry

with Green Beans & Crispy Shallots

Cheesy Beef & Caramelised Onion Burger

with Green Salad

Herby Beef & Caramelised Onion Sambos

with Sweet Potato Fries & Creamy Pesto

Hearty Cauliflower & Silverbeet Lentil Dhal

with Tortillas & Yoghurt

Crispy Bacon & Basil Pesto Fusilli

with Apple Salad & Parmesan

Sichuan-Glazed Beef Rump

with Creamy Slaw & Crispy Shallots

Sticky Pork Sausages & Parmesan-Bacon Mash

with Garlicky Baby Broccoli & Green Beans

Easy As Bacon & Cherry Tomato Spaghetti

with Goat Cheese & Spinach

Rich Italian Beef Ragu Fettuccine

with Garlic Ciabatta & Cucumber Salad

Mediterranean Pesto Veggie Risotto

with Goat's Cheese