One-Dish Baked Beef Meatballs & Toasted Ciabatta
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One-Dish Baked Beef Meatballs & Toasted Ciabatta

One-Dish Baked Beef Meatballs & Toasted Ciabatta

with Parmesan Cheese & Cherry Tomato Salad

Tonight's beef meatballs are cooked strictly in the oven, meaning minimal elbow work, and maximum flavour! With toasted ciabatta and a bright salad to serve, you've got ample bread to soak up the gorgeous tomato sauce and salad for the perfect palate cleanser.

Tags:
Kid Friendly
Quick Prep
Allergens:
Gluten
Wheat
Egg
Soy
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time30 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 packet

beef mince

1 sachet

Aussie spice blend

1 packet

Fine Breadcrumbs

(Contains Gluten, Wheat; May be present: Soy. )

1

Bake-At-Home Ciabatta

(Contains Gluten, Soy, Wheat; May be present: Egg, Milk, Sesame, Lupin, Almond, Hazelnut. )

1 packet

garlic paste

1 box

passata

½ sachet

chicken-style stock powder

1 punnet

Snacking Tomatoes

1

carrot

1 bag

deluxe salad mix

1 packet

Parmesan cheese

(Contains Milk;)

Not included in your delivery

olive oil

1

egg

(Contains Egg;)

40 g

butter

1 tsp

brown sugar

drizzle

vinegar (balsamic or white wine)

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Nutritional Values

Energy (kJ)3249 kJ
Fat38.9 g
of which saturates20.3 g
Carbohydrate58.1 g
of which sugars15.4 g
Protein45.4 g
Sodium1859 mg
The average adult daily energy intake is 8700 kJ

Utensils

Baking Dish
Large Frying Pan

Instructions

1
1

• Preheat oven to 240°C/220°C fan-forced. • In a medium bowl, combine beef mince, Aussie spice blend, fine breadcrumbs and the egg. • Using damp hands, roll heaped spoonfuls of beef mixture into small meatballs (4-5 per person). • Transfer meatballs to a medium baking dish. Drizzle with olive oil and turn to coat. Bake until browned, 15-20 minutes.

Little cooks: Join the fun by helping combine the ingredients and shaping the mixture into meatballs! Make sure to wash your hands well afterwards.

2
2

• While the meatballs are baking, slice bake-at-home ciabatta in half lengthways. • In a heatproof bowl, combine half the butter and a pinch of chilli flakes (if using). Microwave in 10 second bursts or until melted. Season with salt. • Brush garlic butter over the cut sides of the ciabatta. • Remove meatballs from oven, then add passata, chicken-style stock powder (see ingredients), garlic paste, the brown sugar and remaining butter. • Turn meatballs to coat, then bake until sauce is slightly thickened, a further 8-10 minutes. • Meanwhile, place ciabatta directly on an oven rack and bake until golden, 6-7 minutes.

3
3

• While the meatballs are in the oven, halve snacking tomatoes. • Grate carrot. • In a medium bowl. combine deluxe salad leaves, snacking tomatoes, carrot, a drizzle of vinegar and olive oil. Season to taste.

Little cooks: Take the lead by tossing the salad!

4
4

• Divide easy baked beef meatballs and garden salad between bowls. • Top meatballs with Parmesan cheese. Serve with toasted ciabatta. Enjoy!